Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fail-proof meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Fail-Proof Meatloaf is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Fail-Proof Meatloaf is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook fail-proof meatloaf using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fail-Proof Meatloaf:
- Get ground meat
- Prepare egg
- Get Milk
- Make ready Crumbs (bread or cracker)
- Make ready brown sugar
- Make ready yellow mustard
- Prepare ketchup
- Prepare small onion (optional)
- Make ready Salt & pepper to taste (optional)
Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. This particular loaf is low in carbs, gluten-free, suitable for coeliacs, and full of protein and healthy fat. Clique agora para ver grátis o vídeo Meatloaf Fail!! Aprecie a melhor seleção de vídeos relacionados com Meatloaf Fail!.
Instructions to make Fail-Proof Meatloaf:
- Preheat oven to 350 degrees F
- In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 5x9 inch loaf pan, OR form into a loaf and place in a lightly greased 9x13 inch baking dish.
- In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour half over the meatloaf. (Or more if you'd like). Use rest as a dipping sauce.
- Bake 1 hour.
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So that’s going to wrap this up with this exceptional food fail-proof meatloaf recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
