Grandma's meatloaf
Grandma's meatloaf

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, grandma's meatloaf. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Grandma's meatloaf is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Grandma's meatloaf is something which I’ve loved my whole life.

Grandma's meatloaf recipe is an old-fashioned favorite, made with ground beef, chili sauce or ketchup, and oats. It's a great choice for an everyday meal. Keywords: meatloaf, comfort food, grandma's meatloaf.

To begin with this recipe, we have to first prepare a few components. You can cook grandma's meatloaf using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grandma's meatloaf:
  1. Take eggs
  2. Make ready milk
  3. Make ready finely crushed saltine crackers
  4. Prepare chopped onion
  5. Prepare salt
  6. Make ready rubbed sage
  7. Take pepper
  8. Make ready lean ground beef
  9. Make ready ketchup
  10. Prepare packed brown sugar
  11. Take worcestershire sauce

Grandma always served it with scalloped potatoes and creamed corn. Grandma's Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. The key is in the onion soup mix, plus the mixture of ground beef. The best part is the glaze that cooks on top.

Instructions to make Grandma's meatloaf:
  1. Preheat oven to 350
  2. In a large bowl beat eggs.
  3. Next add milk, saltine crackers, salt, pepper, sage and onions to the eggs.
  4. Next crumble ground beef into the bowl and mix everything together. Place it in a 8x4 oval ungreased pan. And form it into a loaf shape.
  5. Combine remaining ingredients. Place 3/4 cup of it on the meatloaf.
  6. Bake at 350° for 60-65 mins. Take out of oven and let sit for 10 min. Serve with remaining sauce.

Growing up I HATED my mother's meatloaf. Those big nasty chunks of onions and peppers in it were the worst thing ever. I'm surprised my face didn't permanently. grandmas meatloaf nutrition facts and nutritional information. What Great Grandma Ate. because the food you love should love you back! Give a fun Asian twist to a classic comfort food dish with this gluten free and paleo Asian Meatloaf.

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