Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bacon wrapped meatloaf. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Bacon Wrapped Meatloaf is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Bacon Wrapped Meatloaf is something that I have loved my entire life.
Brush loaf with all of glaze, then arrange bacon slices, crosswise, over loaf, overlapping them slightly and tucking them under to prevent curling. This bacon wrapped and cheese filled meatloaf is perfect for someone who is not on a low calorie diet. This was my first time making this and I have made it.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook bacon wrapped meatloaf using 22 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Wrapped Meatloaf:
- Make ready Ground Beef
- Get Ground Pork
- Make ready Regular or Thin Sliced Bacon
- Make ready Vegetable Oil
- Get Onion chopped
- Make ready Large Carrots chopped
- Prepare Celery chopped
- Get Garlic minced
- Prepare large Eggs
- Make ready Dried Basil
- Make ready Salt
- Make ready Pepper
- Prepare Dijon Mustard
- Take Worcestershire Sauce
- Get Red Hot Sauce
- Prepare Milk
- Make ready Seasoned Bread Crumbs
- Get Minced Parsley
- Prepare Glaze
- Make ready Chili Sauce
- Make ready Brown Sugar
- Prepare Cider Vinegar
This easy Bacon Wrapped Meatloaf recipe will become a family favorite for sure! Meatloaf is back and better than ever, full of flavor, some hidden veggies, and wrapped with delicious thick cut bacon! Meatloaf is practically synonymous with American cuisine and belongs in every cook's repertoire. A traditional meatloaf recipe is made with seasoned ground beef combined.
Instructions to make Bacon Wrapped Meatloaf:
- For the glaze mix all ingredients together and set to the side.
- Pre Heat oven to 350°.
- In a pan heat oil over medium heat. Add onion, carrot, celery, and garlic. Cook them until onions are translucent and soft. Once finished set aside and let cool.
- Mix eggs, basil, salt, pepper, dijon mustard, worcestershire sauce, red pepper sauce, and milk in a bowl whisking them together.
- Add ground beef, ground pork, bread crumbs, parsley and onion, celery, carrot to the egg mixture. Blend well together.
- Lay out your bacon on a sheet pan or cutting board and make a square lattice out of it. Once finished baste with half of the glaze.
- Take the meat mixture and form it into a loaf form and place in the center of the bacon weave. Pull the bacon up and wrap the loaf.
- Cover a wire wrack with aluminum foil and spray with cooking spray. Put on a sheet pan and baste with the remaining glaze. Bake in the oven for an hour or until thermometer reads 160°. Remove from oven and let rest for 20 minutes.
- Finished product!
This Bacon-Wrapped Meatloaf Recipe is a must for the bacon-lovers in your life. Using pre-cooked bacon strips results in less grease and a prettier presentation. The bacon imparts a wonderful smoky flavor and helps keep the meat nice and juicy. 🥓. Bacon Wrapped Meatloaf Muffins Recipe Instructions. Add all ingredients to a large bowl, minus the bacon.
So that’s going to wrap it up for this exceptional food bacon wrapped meatloaf recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
