Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, turkish halva (dessert). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Turkish Halva (Dessert) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Turkish Halva (Dessert) is something that I’ve loved my entire life.
Give this simple Turkish Halva Recipe a try. Halva, helva or halvah is originally a dessert in Middle Eastern countries. See more ideas about Halva, Turkish desserts, Desserts.
To get started with this particular recipe, we must first prepare a few components. You can have turkish halva (dessert) using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Turkish Halva (Dessert):
- Prepare 250 gr butter
- Take 3,5 glass flour
- Get 2 glass milk
- Take 1 glass sugar
- Make ready If you like it sweet, you can use 1,5 glass of sugar
For a creamier version, substitute milk for water. The Best Halva Dessert Recipes on Yummly Halva Purim Cookie, Pistachio Hamantaschen Cookie, Halva Hamantaschen, Halva Fruitcake Bars Aka Halva Squares With Caramel, Halva Cake. Turkish Halva is a kind of sweet treat and healthy confectionery.
Steps to make Turkish Halva (Dessert):
- First melt the butter in a deep saucepan. Then add flour, slowly stirring over middle heat and wait flour melts and turns brown.
- While doing this, at the same time, melt the sugar in the milk in a pot. We call it "Şerbet/Sherbet)". Just before it started to boil, turn it off.
- Add the sherbet to the flour that comes to the desires consistency and start to mix it with a wooden spoon and turn it off. When it starts to not to stick to the spoon, let it rest for a while. Then you can give it a shape with a spoon or hand. You can serve with cinnamon, hazelnut or walnut. Bon appetit!
Luxury turkish dessert for your after meal. If you haven't tried Safranbolu halwa you miss a lot. Halva, Halwa, Tahini, Tahini halva, Sesame halva, Halva turkish, Halva dessert. Halva has a significant historical value in the Turkish cuisine culture. Halva was consumed in bad an happy days.
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