Spinach Oats Chila (Healthy Breakfast)
Spinach Oats Chila (Healthy Breakfast)

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spinach oats chila (healthy breakfast). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

If you have enjoyed watching this video & want me to make more such videos than Dont forget to LIKE & SHARE it with your friends. Oats Recipe For Breakfast / Snacks: Oats Methi Palak Muthia This oats cheela is similar to Besan ka cheela, spiced pancakes made with chickpea flour.

Spinach Oats Chila (Healthy Breakfast) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Spinach Oats Chila (Healthy Breakfast) is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have spinach oats chila (healthy breakfast) using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spinach Oats Chila (Healthy Breakfast):
  1. Take 1 cup oats
  2. Get 1 cup spinach purée
  3. Get 1/4 tsp turmeric powder
  4. Take 1/2 tsp carrom seeds
  5. Take to taste Salt
  6. Make ready 1 tbsp gram flour
  7. Get 1/2 tsp cumin seeds
  8. Prepare Oil for greasing

You can even pack these in the tiffin. Oats and Besan Chilla is a quick and healthy breakfast option that tastes sumptious. Oats Chilla or Oats Cheela can be served without any side since it is quite flavourful on its own. These easy burritos are inspired by the spinach and feta wraps sold They are loaded with protein and taste incredible thanks to flavorful sun-dried tomatoes, spinach This apple crisp recipe with oats has sweet tender apples and a crisp and crunchy topping made with.

Instructions to make Spinach Oats Chila (Healthy Breakfast):
  1. Take the oats in grinder jar and grind them to a fine powder. Take out in a bowl. Blanched the spinach leaves and make a smooth purée, do not use water while making purée.
  2. Add gram flour, carrom seeds, turmeric powder and salt to the oats powder. Mix well. Add spinach purée to it and mix well. Add water if required to adjust the batter consistency.
  3. Heat a non stick tawa. Grease it with oil. Take ladke ful of batter and spread over the heated tawa. Cook it from both sides. And serve with chutneys and ketchup. Note: we can cook it from one side and stuff this with grated paneer if available at home.

MUSIQUE - CHILLA - Sale chienne. Serving suggestion: Serve oats chilla as a snack or breakfast with any chutney like coriander chutney, mint chutney or tamarind date chutney. It can be served with ketchup too. Many prefers to have it for breakfast with cup of tea or coffee. Oats chilla is a healthy breakfast recipe with oats made in the form of a pancake and good to eat for morning breakfasts.

So that’s going to wrap it up for this special food spinach oats chila (healthy breakfast) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!