Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, khaman dhokla healthy breakfast. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Khaman dhokla healthy breakfast is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Khaman dhokla healthy breakfast is something which I’ve loved my whole life.
Khaman Dhokla/Besan Dhokla : It is very easy and healthy recipe. It is famous snack of Gujarat, India 🇮🇳. Dhoklas are served as a breakfast or snack.
To get started with this recipe, we must prepare a few components. You can have khaman dhokla healthy breakfast using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Khaman dhokla healthy breakfast:
- Make ready 1 cup Samolina (rawa)
- Take 1 cup Gram flour (besan)
- Take 1 cup curd
- Take 1 tbsp sugar
- Make ready To taste salt
- Prepare 1 tbsp Turmeric powder
- Get 1 tbsp Hing
- Prepare As needed oil
- Get As needed water
- Make ready 1 pouch eno powder
- Prepare 7 Curry leaves
- Make ready 2 tsp chopped Coriander leaves
- Get 2 green chillies
- Prepare 1 tbsp Mustard seeds
You can make this Khaman dhokla ahead of when needed. Just warm it in a microwave for a few seconds and it will. Khaman dhokla recipe with step by step photos. Khaman dhokla or khaman as its called is a savory steamed cake made from gram flour (besan).
Steps to make Khaman dhokla healthy breakfast:
- Take a bowl add rawa,besan, curd mix it well then add salt,hing,sugar, turmeric powder, oil add water mix it well then last add eno powder.
- Preheat pan take a cake pot grised the oil add the dhokla batter cook it 10 minutes.Check it now.
- Then heat the pan add oil mustard seeds,curry leaves, green chilli garnish the dhokla.
- Serve it hot.
Nylon khaman is one healthy great vegan snack. Can be gluten-free too, if you skip asafoetida in the batter. These savory cakes are really light and fluffy. Khaman Dhokla is a soft and spongy Gujarati snack. It has a slightly sweet and tangy taste.
So that’s going to wrap it up for this exceptional food khaman dhokla healthy breakfast recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
