Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stuffed idli healthy breakfast. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stuffed idli healthy breakfast is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Stuffed idli healthy breakfast is something which I have loved my whole life.
Sooji or Rava idli is a very healthy Indian recipe as an option for breakfast or Kids lunch box. Stuffed Idli is a delicious and healthy snack. For the filling, I used spicy chana dal stuffing which makes it unique and also flavorful.
To begin with this recipe, we must first prepare a few ingredients. You can cook stuffed idli healthy breakfast using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stuffed idli healthy breakfast:
- Take 1 cup roasted rava
- Make ready 1 cup curd
- Get to taste Salt
- Get 1 or 1/2 eno pouch or baking soda
- Make ready as required Water
- Take for potato stuffing
- Take 3 medium potatoes boiled
- Prepare 1 medium onion finely chopped
- Get 2 green chillis
- Take 8_10 curry leaves
- Make ready 1/2 tsp mustard seeds
- Get to taste Salt
- Get 2 tsp oil
D. — Written by Zach Watson — Updated on. Stuffed Idlis Recipe, Learn how to make Stuffed Idlis (absolutely delicious recipe of Stuffed Idlis ingredients and cooking method) A healthy udipi breakfast of idli with a stuffing of dal, nuts and vegetables. This Stuffed Idlis recipe is Excellent and find more Great recipes. i love the stuffed idlis as it makes more healthier and easy when it is instant. are you a idli fan like my husband?? then try this, you are going to love i do have a collection of idli recipes, and you may want to look at my poha idli, idli with cooked rice, idly with idli rava, kotte kadubu, jackfruit idli. i am also. healthy Indian breakfast recipes. healthy breakfast Indian recipes, ideas. We all know that breakfast is a meal that cannot be skipped, and of course no However, preparing breakfast in the bustle of the busy mornings can be a real sore point for most people!
Steps to make Stuffed idli healthy breakfast:
- Boil the potatoes and keep it aside. Heat oil in a pan, crackle mustard seeds jeera,curry leaves, now add chopped chillis and onion and fry until they turn pinkish in colour.add salt, turmeric and mix it properly. Then add mashed potatoes mix properly,the masala will be hot so allow them to cool.
- In a large bowl add 1 cup of roasted rava add 1 cup of curd. It is best to use slightly sour curd add some water and mix well. Keep the batter to soak for 30 mins. After 30 mins add eno pouch and give a stir. Grease the idli plates and switch on the steamer with enough water.pour 1 tbsp of idli batter into each impression.
- Place the flattened potato stuffing. Gently press the aloo stuffing pour again 1 tbsp idli batter to cover the filling. Steam for 10_12 mins rest it for another 3_4 mins. Unmould the idli plate and serve hot with chutney and enjoy.
Lack of time often makes them revert to the. I am making this stuffed idli recipe for the third time. Whenever I get bored of usual idli sambar , I make this dish. This is one of the best ways to incorporate vegetables into idli. My daughter never eats the vegetables I add in idli sambar.
So that is going to wrap it up with this special food stuffed idli healthy breakfast recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
