Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, milk chocolate cake with cream cheese icing. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate Cake with Chocolate Whipped Cream IcingWoman Scribbles. Chocolate Genoise Sponge Cake with Chocolate Mousse, Berries & Whipped Cream Icingfoodmeanderings.com. Chocolate Cake RollSandra's Easy Cooking. milk, cocoa powder, butter, semisweet chocolate.
Milk Chocolate Cake with Cream Cheese Icing is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Milk Chocolate Cake with Cream Cheese Icing is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have milk chocolate cake with cream cheese icing using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Milk Chocolate Cake with Cream Cheese Icing:
- Prepare milk chocolate cake mix
- Prepare sour cream at room temperature
- Make ready vegetable oil
- Get water
- Get mayonnaise
- Prepare eggs at room temperature
- Make ready vanilla extract
- Make ready semisweet chocolate chip
- Get For the Frosting
- Get cream cheese, softened
- Get butter, softened
- Prepare powdered sugar
- Take vanilla
From classic chocolate fudge cake to gooey chocolate torte This layered drip cake is smothered in cream cheese icing and drizzled with a dark chocolate ganache Try something different with Sarah Cook's Pistachio & milk chocolate squares. After I shared the strawberry swirl cream cheese pound cake last month, I received more than a few requests from readers asking for a chocolate pound (Somehow my new freezer doesn't have vanilla ice cream stocked yet, a tragedy!). You could also serve the cake with whipped cream or fresh fruit. Dark chocolate cake with layers of cookies n cream and cookies n chocolate cream filling.
Steps to make Milk Chocolate Cake with Cream Cheese Icing:
- Preheat oven to 350. Grease a bundt pan.
- Place all cake ingredients in a large bowl. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes.
- Pour into bundt pan and bake for 45-50 minutes or until a tooth pick comes out clean inserted in the middle of cake.
- For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low gradually add the powder sugar and vanilla. Once combined, turn the mixer up to medium and beat for another two minutes. Spread onto cooled cake then add chocolate chips to cake and serve. Store in refrigerator for up to 5 days. Enjoy!!
White cake with chocolate cream cheese filling. The dark chocolate drizzle and cream cheese icing take it over the top. This crazy-good chocolate bundt cake with its gorgeous ribbon of delicious cheesecake, that's what. Cream cheese: Obviously we're using cream cheese here because this is a cream cheese pound cake. The easiest and best cream cheese pound cake you'll ever make.
So that is going to wrap it up with this exceptional food milk chocolate cake with cream cheese icing recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


