Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, 2 layer chocolate cake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
2 layer chocolate cake is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. 2 layer chocolate cake is something which I have loved my whole life.
Set a cake layer on a plate with the flat side facing up. It was moist and had great chocolate flavor. Well, chocolate is used three times: chocolate cake, chocolate frosting, chocolate.
To begin with this recipe, we have to prepare a few ingredients. You can cook 2 layer chocolate cake using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make 2 layer chocolate cake:
- Make ready flour
- Prepare sugar
- Make ready cocoa powder
- Make ready baking soda
- Prepare baking powder
- Get salt
- Prepare eggs
- Take strong coffee
- Prepare buttermilk
- Prepare oil or butter
- Get vanilla extract
Layered with a creamy fudge frosting, this easy-to-make cake is moist with a deep chocolate flavor. My favorite choice for a classic celebration cake! I decided to go with a classic chocolate frosting that reminds me of a nostalgic celebration cake. Simple yet decadent Chocolate Cake Recipe that is the perfect base for many different buttercream frostings.
Steps to make 2 layer chocolate cake:
- Preheat oven to 350°
- Grease and flour two 9" round spring form pans
- Combine dry ingredients and make a well in the center
- Combine wet ingredients and pour into well.
- Mix until combined. Will be thinner than normal cake batter.
- Split evenly into prepared pans. Bake 30 - 40 minutes until toothpick comes out clean.
- Cover and cool 20 minutes in freezer.
- Remove from pans, place bottom down and add 1/3 of frosting on top, then place to layer.
- Use 1/3 remaining frosting to cover cake with thin layer. Let set for 30 minutes.
- Use remaining frosting to cover cake again.
Try it the next time you frost a cake and let me know what you think! If you're in the mood for rich chocolaty desserts, you may want to try these Copycat Starbucks Flourless Chocolate. This Chocolate Cake Recipe truly is the BEST EVER! And I don't use that term lightly. He said it wasn't chocolaty enough and a little sweet.
So that is going to wrap it up with this exceptional food 2 layer chocolate cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
