Sweet Caramel  Chocolate Cake
Sweet Caramel Chocolate Cake

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet caramel chocolate cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Sweet Caramel Chocolate Cake is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Sweet Caramel Chocolate Cake is something which I’ve loved my entire life. They’re nice and they look fantastic.

See more ideas about Desserts, Dessert recipes, Chocolate caramel cake. Sweet, Soft, Delicious and Moreish White chocolate and Raspberry Rolls! It's been a while since I posted a Bread like a recipe, and yes this is still a 'sweet' recipe and not savoury, but at least its something Bread related!

To begin with this recipe, we have to first prepare a few components. You can have sweet caramel chocolate cake using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Caramel Chocolate Cake:
  1. Prepare sugar
  2. Take flour
  3. Take eggs
  4. Get Chocolate (sauce or powder)
  5. Make ready baking powder
  6. Make ready sugar for caramel
  7. Prepare Vanilla or chocolate essence for cake
  8. Take water for caramel

I have a lot of mixed feelings heading into this post. Mostly feelings of content, but there's a not so happy reason why I am sharing this particular cake on this particular day. Caramel Fig Chocolate Cake: dark chocolate cake layered with fig jam, frosted with caramel buttercream, and topped with salted caramel drizzle and sliced fresh The slightly bitter yet sweet and silky buttercream just melts in your mouth. And my favorite component of this cake is the fig jam.

Steps to make Sweet Caramel Chocolate Cake:
  1. Add a cup of sugar in a pan and let it burn until brown.
  2. Add 1/4 cup of water and again let it boil for 15 minutes. Then take it out of the pan and let it set at room temperature. If its too thick just microwave it
  3. Mix the eggs, sugar, flour and chocolate until bubbles start to rise in the batter
  4. Preheat the oven before the mixing. I used a large skillet and putted a small stage.
  5. Grease a cake tray, place the batter and just put it in. After done coat the cake with liquid caramel. And coat the sides of the cake with chocolate sauce

Use sweet caramel to add a silky texture to fabulous bakes such as caramel orange and poppy seed loaf, salted caramel shortbread, and triple chocolate caramel cake. Allow it to completely cool down. Poke holes with a bubble tea straw. Pour caramel sauce all over the cake. Spread Chocolate Buttercream Frosting or American Buttercream.

So that is going to wrap it up with this special food sweet caramel chocolate cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!