AMIEs Special Chocolate Cake
AMIEs Special Chocolate Cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, amies special chocolate cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

AMIEs Special Chocolate Cake is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. AMIEs Special Chocolate Cake is something which I have loved my whole life. They’re fine and they look fantastic.

It's best to store chocolate cake in an airtight plastic container in a cool place. Avoid putting cakes uncovered in the fridge as fridges are designed to be a very low moisture. To make this healthier mug cake as chocolaty as possible, you'll use equal parts flour and cocoa powder.

To begin with this particular recipe, we have to first prepare a few components. You can cook amies special chocolate cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make AMIEs Special Chocolate Cake:
  1. Make ready butter (melted)
  2. Get sifted white sugar
  3. Take eggs
  4. Get cake flour
  5. Take baking powder
  6. Prepare dark chocolate (chopped)
  7. Make ready chocolate icing
  8. Prepare whipping cream
  9. Make ready dark chocolate (chopped)
  10. Prepare apricot jam

From classic chocolate fudge cake to gooey chocolate torte, find your new favourite. Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too. Baby turnip, zucchini ribbon, and butter bean salad.

Instructions to make AMIEs Special Chocolate Cake:
  1. Preheat the oven at 180°C. Grease and base line two 20cm round cake pan with baking paper. Melt chocolate at brain marie (bagno maria). Set Aside. Mix flour and baking powder in a separate bowl.
  2. Cream butter and sugar with electric mixer until fluffy. Add egg one at a time, mixing until well combined. Combine half of the dry ingredients (flour and baking powder) and add the melted chocolate thoroughly. Mix well. Combine the remaining dry ingredients and give a final mix. Dont over beat.
  3. Pour into the 2 paper-lined cake pan and bake for 20 minutes or until done. Leave to cool.
  4. Combine chocolate and whipping cream in a double boiler over low medium heat. Fill one disk of the cake with chocolate icing. Replace top and frost sides and top with apricot jam then cover with the remaining chocolate icing sides and top of the cake.
  5. Decorate your cake. Serve, share and enjoy!

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So that’s going to wrap it up with this special food amies special chocolate cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!