Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, baked potatoes with guacamole. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Potatoes with Guacamole is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Baked Potatoes with Guacamole is something which I have loved my whole life.
Stuffed inside a warm baked potato, creamy guacamole and tangy pickled red onions go from finishing touch to star of the plate. How To Bake a Potato in the Slow Cooker: Want to make sure you can have baked potatoes for dinner and don't want to wait the hour for them to cook when you get home? Guacamole Stuffed Sweet Potatoes- these are simple to make and a great vegan dinner option!
To get started with this recipe, we must prepare a few components. You can cook baked potatoes with guacamole using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potatoes with Guacamole:
- Prepare Baked Potatoes
- Get 40 large potatoes peeled and cut in half
- Prepare Water
- Get 3 tbsp oil
- Get Spices
- Get Paprika
- Make ready Black pepper
- Prepare Thyme
- Prepare Basil
- Get Parsley
- Make ready Chopped coriander
- Get Guacamole
- Take 3 chopped avocados
- Make ready Salt
- Get Juice of one lime
- Make ready 1 1/2 tomatoes finely diced
- Take 1 onion finely diced
- Prepare 1 tsp apple cider vinegar or white vinegar (preferential)
- Take Appliances
- Make ready Large saucepan
- Take Large baking pan\sheet or just the oven pan itself
Mash avocado with fork to chunky texture and mix in sour cream and seasonings. Place potatoes on a large baking dish or on a baking tray. To serve, combine potatoes and a large dollop of. Tightly wrap sweet potatoes in foil and place on a baking sheet.
Steps to make Baked Potatoes with Guacamole:
- Bring water to boil in a large saucepan add salt then the potatoes and cook for 15-20 minutes or until soft but not mushy.
- In a bowl add the oil and the spices, microwave for 1½ a minute.Preheat the oven to 220⁰c or 395F
- Drain the potatoes and dip in the mixture (in step 2) one by one while placing in the greased baking pan/sheet. Place it in the oven and cook for 40 minutes and turn halfway to ensure browning on all sides.
- In a separate bowl,add the avocado,onions and lime juice and mash with a fork. Once fully mashed add the tomatoes and vinegar and stir. Refrigerate for 15mins.
- Serve while potatoes are still hot.Enjoy.
Carefully unwrap and set aside to cool. Unlike regular potatoes, sweet potatoes count as one of your five-a-day. They're naturally sweet-tasting and they won't disrupt your blood sugar levels. Cut the potatoes in half and top with the beans and guacamole. Serve with the lime wedges for squeezing over.
So that’s going to wrap it up with this special food baked potatoes with guacamole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
