Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, healthy bread pudding for breakfast. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Healthy bread pudding for breakfast is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Healthy bread pudding for breakfast is something that I have loved my entire life. They’re nice and they look wonderful.
Good-for-you dessert for breakfast, made ahead in grab-and-go mason jars. Step-by-step photos for making Healthy Breakfast Bread Pudding. Skip the photo tutorial - Jump straight to the recipe.
To begin with this particular recipe, we have to prepare a few components. You can cook healthy bread pudding for breakfast using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Healthy bread pudding for breakfast:
- Prepare 4 slice bread
- Prepare 1 egg
- Take 220 ml milk
- Take 2 tbsp granulated sugar
- Take 3/4 tbsp salt
- Prepare vanilla extract
- Prepare salted butter
- Get raisins
- Get cooking spray
Eating breakfast can be either good or bad, depending on what foods you eat. However, a nutritious, well-balanced breakfast can give you energy and prevent you from eating too much during the rest of the day. French toast bread pudding is a healthy breakfast casserole that tastes like dessert! Made with sprouted wheat bread, apples, low-fat cream cheese, egg whites, and a touch of sugar and spices, you'll get all the decadent goodness of a bread pudding in a nutritious package.
Steps to make Healthy bread pudding for breakfast:
- Prepare two small bowls with cooking spray or salted butter.
- Buttered the slices bread and chop it to 4 parts (square)
- To make the milk mixture ; Break the egg into a bowl, add vanilla extract, salt and 1 teablespoon of granulated sugar, stir it until combine. Then add the milk and mix well.
- Pour little of the milk mixture into the bowls, put one part of chopped bread on it, add some raisin, pour again the milk mixture and repeat this process three times and then covered with bread on top, add 1 tablespoons of granulated sugar into each bowls and add some raisins.
- Steam it about 10-15 minutes. Check it, If the bread pudding were raising and no liquid left, means it is done (:
This Bread Pudding should be made more for Breakfast! Whip up this savory Mushroom Leek and Sausage bread pudding using Campbell's® #ad #mmmmgood SUBSCRIBE. Bread pudding is an international sensation, passed down for generations because it's just that good. Even if it wasn't in your family's recipe rotation growing up — there's no better time than now to integrate it into yours. You're gonna fall in love'ish with this Healthy'ish Whole Wheat Bread Pudding.
So that is going to wrap this up for this special food healthy bread pudding for breakfast recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


