Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, healthy moong sprouts for breakfast. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Having moong sprouts early in the morning, along with other fresh fruits and other ingredients, makes for a power pack, nutrient rich Anti-Ageing Breakfast A lot of Indian recipes call for moong sprouts. This not only adds a healthy value to whatever you are eating, but also a slight crunch and slightly. Moong dal sprouts are called wonder food due to its rich nutrient and variety of benefits both in its raw or cooked form.
Healthy moong sprouts for breakfast is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Healthy moong sprouts for breakfast is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook healthy moong sprouts for breakfast using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Healthy moong sprouts for breakfast:
- Make ready 1 cup Moong sprouts
- Take 1 tsp Cumin seeds
- Prepare 2 green chillies finely chopped
- Get 1/8 tsp asfoetida (hing)
- Prepare Red chilli powder (optional)
- Get 1 tsp Lemon juice
- Take to taste Salt
- Get 1 tsp oil
This is how I often make this salad for breakfast. Homemade moong sprouts are very easy to make and of course they are hygienic and fresh compared to store bought ones. I usually make moong sprouts for salad and curries. I also make moth bean sprouts to make matki usal and misal pav.
Instructions to make Healthy moong sprouts for breakfast:
- Heat oil in a Kadhai. Add oil. Once heated add cumin seeds. Add hing. Add green chillies. Saute for 1/2 minute.
- Add moong sprouts. Mix well. Cook for 2-3 minutes. Add salt & red chilli powder. Saute it for 4-5 minutes. Switch off gas.
- Add lemon juice & mix well. Enjoy healthy breakfast.
Occasionally I do make mixed beans sprouts. Moong sprouts pulao recipe is one easy, healthy and tasty dish I prepare often for lunch. This pulao has a nice texture due to the addition of moong Serve moong sprouts pulao with raita or chips, you can even pack it in lunch box for toddlers and kids! Here is how to make healthy moong sprouts. Mung bean Sprouts- Sprouts are known as the best health food as they are the store house of nutrients.
So that’s going to wrap it up with this exceptional food healthy moong sprouts for breakfast recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
