Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, minestrone. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. абхазская австралийская австрийская авторская адыгейская азербайджанская азиатская алжирская американская английская арабская аргентинская армянская африканская баварская. This lentil soup is easy to make and tastes incredible!
Minestrone is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Minestrone is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have minestrone using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Minestrone:
- Get 48 oz box of chicken broth
- Prepare 16 oz can kidney beans
- Prepare 1 cup chopped carrots
- Make ready 1 cup chopped celery
- Prepare 1/4 cup chopped onion
- Get 2 cubes beef boullion granules
- Take 1 clove minced garlic
- Get 1/2 tsp dried basil
- Prepare 1/2 tsp dried oregano
- Get 1/4 tsp black pepper
- Prepare 14.5 oz can stewed tomatoes
- Take 16 oz shell pasta
- Make ready to taste Parmesan
This classic minestrone boasts hearty vegetables in a tomato-herb broth, finished with a swirl of bright green pesto. Serve with crusty chunks of bread and shavings of Parmesan cheese for a cozy winter. Minestrone is a classic Italian soup made with vegetables and often beans and pasta. Here are minestrone soup recipes for any season - fresh green vegetables in spring or hearty beans in winter.
Instructions to make Minestrone:
- Rinse kidney beans with cold water.
- Chop celery, carrots, and onion.
- Combine chicken broth, kidney beans, carrots, celery, onion, boullion, basil, oregano, and pepper into a large sauce pan. Bring to a boil.
- Reduce heat to low, cover, and let simmer for 15 minutes.
- Add in tomatoes, pasta, and garlic. Personally, I like adding in the juices with the tomatoes for extra flavor.
- Return to boil, then reduce heat to low again. Cover, let simmer for 5-10 more minutes. Remove from heat and add in parmesan, then serve.
- Enjoy!
Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. Make a warming bowl of minestrone soup with plenty of vegetables and pasta. These simple yet versatile recipes are perfect for an easy lunch or filling supper. Minestrone Soup Variations: Swap the spinach for Swiss chard or baby kale.
So that is going to wrap it up for this exceptional food minestrone recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
