Rich Chocolate cake
Rich Chocolate cake

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, rich chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Rich Chocolate cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Rich Chocolate cake is something that I have loved my entire life.

Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake. Chocolate SacherTorte - Decadent & and Rich Chocolate Cake Recipe.

To begin with this recipe, we must prepare a few ingredients. You can have rich chocolate cake using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Rich Chocolate cake:
  1. Take Cake
  2. Take Self raising flour
  3. Take Cocoa powder
  4. Make ready Softened butter
  5. Make ready Caster sugar
  6. Make ready Eggs (beaten)
  7. Make ready Baking powder
  8. Get Water
  9. Get sliced peaches
  10. Get Chocolate ganache icing
  11. Prepare Dark chocolate
  12. Get Double cream
  13. Get Vanilla essence
  14. Prepare Fruit jam
  15. Make ready Topping (optional)
  16. Take strawberries

In a medium bowl, stir together the sugar, flour, cocoa, baking soda, baking powder and salt. A moist, rich, extra chocolate-y cake that's quick and easy to make. All cakes should be this easy to make, not to mention delicious! It's moist and tender, and has a rich, decadent chocolate flavor that.

Steps to make Rich Chocolate cake:
  1. Preheat oven to 160°C/325°F/Gas Mark 3. Grease and line cake tin.
  2. Mix the softened butter, sugar and cocoa powder in a bowl
  3. Lightly beat eggs and finely mash peaches in separate bowls
  4. Slowly add eggs and peaches to cocoa mix, stirring continously
  5. Fold in flour and baking powder bit by bit, whisking mixture in between.
  6. Spoon into cake tin and bake for 40-45 mins or until risen and springy to touch. Cool upside down on a wire rack for 15 mins and turn out and set aside to cool completely.
  7. To make icing, break chocolate into a heatproof bowl and pour in cream and vanilla essence. Melt over a pan of simmering water
  8. Cool icing, stirring occasionally. Chill lightly until it thickens.
  9. Split cake in half. Spread jam on one half and half of the icing on the other.
  10. Sandwich the two halves together and spread rest of icing on top, swirling it attractively with the tip of a table knife. Decorate as desired. I personally like to slice strawberries and place them neatly on the top but whatever works for you.

A rich, plain old chocolate cake, using many of the same ingredients and techniques that are used in my instructables Raspberry Chocolate Cake and Harry Potter's Birthday CakeI learned a lot from Jen. See more ideas about Desserts, Dessert recipes, Delicious desserts. This Moist Chocolate Cake is seriously the best chocolate cake you'll ever make. It is so moist and rich in chocolate flavor! This dairy-free chocolate cake recipe is as close to the real thing as it gets.

So that’s going to wrap it up with this special food rich chocolate cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!