Pineapple Dessert
Pineapple Dessert

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pineapple dessert. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This must be just like living in paradise. Our best pineapple desserts will satisfy a tropical sweet tooth. Make sure your butter and cream cheese are room temperature.

Pineapple Dessert is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Pineapple Dessert is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have pineapple dessert using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pineapple Dessert:
  1. Make ready 1 tin crushed pineapple
  2. Get 250 ml fresh cream
  3. Make ready 250 ml sour cream
  4. Prepare 1 tin condensed milk
  5. Make ready Yellow food coloring
  6. Make ready Ginger nut biscuits, crushed (optional)

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Instructions to make Pineapple Dessert:
  1. Drain liquid from crushed pineapples (thoroughly). Set aside.
  2. Empty fresh cream into a container and add a little yellow food coloring. Whip fresh cream until stiff peaks form.
  3. Fold in sour cream and condensed milk. Lastly fold in crushed pineapple.
  4. Pour into dessert bowl(s) and refrigerate. When serving, sprinkle crushed ginger nut biscuits on top (optional).

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So that’s going to wrap this up for this exceptional food pineapple dessert recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!