Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, meatless main dish minestrone. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Meatless Main Dish Minestrone is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Meatless Main Dish Minestrone is something which I’ve loved my entire life.
I honestly can't get enough of this delicious minestrone soup! During this time, the main dish of a meal would have been pulte, a simple but filling porridge of spelt flour cooked in salt water, to which whatever vegetables though the meaning has now come to be associated with this particular dish. Minestrone alla Genovese is a variant.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook meatless main dish minestrone using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meatless Main Dish Minestrone:
- Make ready 6 tbsp butter
- Get 5-6 large carrots, sliced
- Make ready 2 medium celery stalks
- Get 2 medium onions, minced
- Make ready 1 garlic clove
- Prepare 1 medium head green cabbage (about 1.5 lb.), coarsely sliced
- Make ready 1 (28 oz.) can of tomatoes, chopped (save liquid)
- Make ready 8 cups water
- Take 1/3 cup regular long-grain rice or orzo
- Make ready 2 teaspoons salt
- Make ready 2 teaspoons Worcestershire sauce
- Take 1/4 teaspoon oregano leaves
- Prepare 1/4 teaspoon pepper
- Make ready 4 medium potatoes, peeled and cut into bite-sized pieces
- Prepare 4 beef boullion cubes
- Get 2 large zucchini, cut into bite-sized pieces
- Take 2 15.25-20 oz. cans red kidney beans, drained
- Make ready 1 (10 oz.) package frozen chopped spinach
- Get 1/2 cup grated Parmesan or Romano cheese
Vegetable stock (water, root vegetables, herbs), whole peeled tomatoes, tomato paste, round cabbage, onions, zucchini, red kidney beans, carrots, celery, macaroni (durum wheat), parmesan cheese, potatoes, leeks, garlic Be the first to review "Meatless Minestrone" Cancel reply. Get the Recipe: Minestrone with Gnocchi from Food Network Magazine. Meatless Monday, an international movement, encourages people everywhere to cut meat one day a week for personal and planetary health. Minestrone Soup - A hearty and flavorful soup packed full of fresh vegetables.
Instructions to make Meatless Main Dish Minestrone:
- In 8 quart dutch oven or stock pot over medium high heat, in hot butter, cook carrots, celery, onions, garlic, and cabbage until vegetables are browned, about 30+ minutes, stirring frequently.
- Add tomatoes with their liquid and next 9 ingredients.
- Over high heat, heat to boiling, stirring occasionally. Reduce heat to low, cover and simmer for 30 minutes or until vegetables and rice are tender.
- Add beans and frozen spinach, cook over medium heat until spinach is cooked and beans are heated through.
- Add more water if necessary, as the soup becomes thick upon standing.
- Serve with parmesan cheese.
Minestrone also makes a great dish for meatless Monday, however if you wanted to add some protein you could easily mix in some shredded chicken, crumbled sausage or. It has been an unusually cool and rainy January here in Florida this year, and although I feel sorry for all the tourists visiting our When the thermostat drops, I begin to prepare heartier fare like polenta or main dish soups such as this meatball minestrone. One of the very bases of traditional Italian cuisine, minestrone is a thick, chunky soup made with whichever vegetables are in season. Lastly, pasta or rice can be added to round-up this inexpensive, yet filling dish. Depending on the method of cooking, these flavorful soups are divided into two main.
So that’s going to wrap this up with this special food meatless main dish minestrone recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
