Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, very filling minestrone. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Very Filling Minestrone is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Very Filling Minestrone is something which I have loved my whole life. They are fine and they look fantastic.
Easy Vegetable Minestrone Soup- no one will miss the meat in this simple and satisfying vegetable minestrone soup. Made in just one pot, it's the perfect cure for a cold winter day! Make a warming bowl of minestrone soup with plenty of vegetables and pasta.
To begin with this recipe, we must first prepare a few components. You can have very filling minestrone using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Very Filling Minestrone:
- Take 1 large Onion
- Prepare 2 medium Potatoes
- Get 1/3 to 1/2 Carrot
- Get 1 as much (to taste) Vegetables (to taste)
- Get 1 Bacon (block bacon if possible)
- Take 2 tbsp Olive oil
- Get 1 Salt and pepper
- Prepare 1 1/2 to 2 teaspoons Grated garlic
- Take 1 liter Water
- Take 1 ☆Bay leaf
- Get 2 ☆Soup stock cubes
- Prepare 1 tsp ☆Salt
- Prepare 1 can ★Tomato puree (or tomato sauce)
- Get 3 tbsp ★Tomato ketchup
- Get 1 tbsp ★Okonomiyaki sauce
Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. This makes a light, but very filling, vegetarian dinner that's perfect for a summer evening. This was very good and quite filling.
Instructions to make Very Filling Minestrone:
- Cut the vegetables into small dices. Spring cabbage is nice in the spring.
- Add the garlic to a generous amount of olive oil. Start sautéing the vegetables, starting with the harder ones and adding the softer ones later.
- Season the vegetables properly with salt and pepper at this stage!
- When the vegetables are more or less cooked…add enough water to cover as well as the ☆ ingredients, and simmer!
- Simmer for a while, skim off any scum. Add the ★ ingredents and keep simmering over low heat. (About 30 minutes.)
- When the vegetables are tender, the soup is done!! It has lots of vegetables, so the soup alone will fill you up.
- We enjoyed the soup as 'soup pasta' the next day. Top with cheese of your choice!
The recipe lends itself to adaptations and is very forgiving. Instant Pot Minestrone Soup is the perfect hearty meal to warm you up. This easy homemade recipe tastes just like the classic Olive Garden minestrone soup. Instant Pot Minestrone Soup - classic comforting minestrone soup made in the instant pot. There is no right or wrong way to make minestrone.
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