Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, andouille sausage breakfast burrito. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
That's where this handy andouille sausage breakfast burrito casserole comes in. It may not be the Heidi Klum of hot plates, but it sure is damn tasty. Full of cheesy rice, beans, peppers, eggs, and spicy andouille sausage, all you need to turn this casserole into a burrito situation is some warm.
Andouille Sausage Breakfast Burrito is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Andouille Sausage Breakfast Burrito is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook andouille sausage breakfast burrito using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Andouille Sausage Breakfast Burrito:
- Prepare 1 packages Andouille sausage
- Prepare 5 large Eggs
- Make ready 1 large Yellow Potato
- Prepare 1 cup Sweet onions
- Get 1/2 cup Mozzarella
Spicy Paleo Andouille Sausage Breakfast HashThe Paleo Running Momma. These freezer breakfast burritos, filled with sweet sausage, seasoned potatoes, cheese, scrambled eggs, and salsa verde, are my answer to this weekday struggle. Freezer burritos are easy to prep in advance, can be frozen for up to three months, and only take about five minutes to reheat in the. Sausage, bacon, egg, and cheese burritos are a quick and easy, portable breakfast for people on the go.
Steps to make Andouille Sausage Breakfast Burrito:
- Cut potato into small cubes & fry with 3-4 tablespoons of oil for about 5-7 mins over medium heat. drain with colander & put back in pan.
- Cut sausage into 1/4th inch slices. Add sausage & onions in pan with potatoes & cook for about 5-7 mins. stir occasionally
- Add 5 eggs. Scramble all ingredients & seasoning together, except cheese.
- Take 3-4 tortillas stack on microwavable plate with a wet paper towel placed between each tortilla & on top…Microwave for 20-40 secs depending on microwave.
- Sprinkle cheese on burrito first, then add 3-4 large scoops of scrambled filling….Wrap burrito. Add sour cream on top or on side for dipping. Enjoy!
Make extras to freeze so they'll be on hand. Wrap each burrito tightly in foil. Place in a zip-lock bag in the freezer. Want a fresh take on breakfast? This sausage, potato, bacon, and mushroom breakfast burrito is a hearty breakfast that can be frozen for meal prep!
So that’s going to wrap it up with this special food andouille sausage breakfast burrito recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
