Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, minestrone soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both.
Minestrone Soup is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Minestrone Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have minestrone soup using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Minestrone Soup:
- Take 2 tbs cheese
- Prepare 1 tbs Chop basil
- Make ready 2 tbs barike Chop carrot
- Prepare 2 tbs cauliflower
- Get 2 tbs cabbage
- Take 1 tomato barike chopped
- Make ready 1 tomato puri
- Prepare 1 cup pasta boil
- Prepare 2 tbs tomato sauce
- Make ready 1 tsp salt
- Make ready 1 tbs sugar
- Make ready 1/2 tsp Black pepper
- Make ready 1/2 cup green pumpkin
- Prepare 2 tbs boiled peas
- Get 2 glass stoke water
- Get 1 tbs oil
- Prepare 3 tbs barike chopped onion
- Get 1 potato barike chopped
- Make ready 5-6 leaves spinach chop
- Make ready 1/4 tbs oregano
Minestrone Soup - the best chunky soup in the world! Minestrone Soup is the sort of soup that keeps life interesting - it's filled to the brim with a variety of vegetables, potato, beans and pasta, in a. Minestrone Soup Variations Swap the spinach for Swiss chard or baby kale. To keep this low-carb, omit the pasta, you honestly won't miss it with everything else in this soup. "Hearty and nutritious, minestrone soup is a tasty crowd-pleaser and is super-easy to tweak according to the vegetables you have in the house. " The minestrone soup I've been serving for years began as Ina Garten's Winter Minestrone soup, but since I can't help but tinker with a recipe, it has since morphed into my own.
Steps to make Minestrone Soup:
- Minestrone soup bnane ke liye humne Sabse pehle sabhi vegetables Ko barike chopped kar liya.
- Ab hum ek pan me oil dalenge or garam hone denge.Garam hone per onion fry karenge karenge 1-2 minute ke liye or oregano mix karenge.
- After sabhi vegetables Ko mix karenge tomato,tomato puri,pasta baad me dalenge baki sabhi Ko dalenge or fry karenge.
- After potato mix karenge or stock water add karenge or boil ane denge.After tomato,puri,pasta,peeper,sause,salt,sugar add karenge or 10 minute tak low fleme per pakne denge.
- After pakne ke baad cheese or basil dalenge after soup is ready.Soup is very tasty & yummy.serve hot hot.
This healthy and quick Minestrone Soup is the best! I have been so excited to share my Minestrone Soup recipe with you all. It is a fast and healthy version made with zucchini and fresh basil. Vegetarian minestrone soup packed with veggies like celery, carrots, green beans and spinach and simmered in a flavorful, Italian seasoned tomato broth. Easy Minestrone Soup Recipe. "It is well worth the time and effort." Whether you say minestrone soup like the Italians, aka "min eh stron ee" or "min eh stron eh", this soup is the perfect gateway to.
So that’s going to wrap it up for this special food minestrone soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
