🎶MINESTRONE STEW (A.B.C.)🎵
🎶MINESTRONE STEW (A.B.C.)🎵

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, 🎶minestrone stew (a.b.c.)🎵. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

🎶MINESTRONE STEW (A.B.C.)🎵 is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. 🎶MINESTRONE STEW (A.B.C.)🎵 is something that I’ve loved my entire life.

Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. Minestrone Stew recipe: Hearty recipe my family always asks for.

To begin with this particular recipe, we have to prepare a few ingredients. You can have 🎶minestrone stew (a.b.c.)🎵 using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🎶MINESTRONE STEW (A.B.C.)🎵:
  1. Make ready 1 1/2 lb Beef stew meat (cubes)
  2. Take 1 medium onion,diced
  3. Take 1 (14.5oz)can vegetable broth
  4. Take 1 (28oz)can petite - cut tomatoes
  5. Make ready 1 tbsp dry parsley
  6. Make ready 1 tbsp dry basil
  7. Get 1 (15.5oz.)can garbanzo beans,drained
  8. Make ready 1 Shredded,cabbage(about 3 cups)
  9. Prepare 1/2 tsp sea salt
  10. Prepare 1/4 tsp ground black pepper
  11. Make ready 2 cup Rotini
  12. Get 2 tbsp Romano cheese (optional)

In honor of the sub-zero temperature of yesterday, I decided to make a scrumptious minestrone. To change things up, though, I roasted some of the veggies to give them a little bit of a deeper flavor. I loved the flavor of the soup, which was made even more delicious by some last-minute shavings of. This budget minestrone is the classic Italian soup made with cannellini beans and broken up spaghetti.

Instructions to make 🎶MINESTRONE STEW (A.B.C.)🎵:
  1. Combine beef,onion, broth, tomatoes, parsley, basil,beans,cabbage, salt,and pepper in a slow cooker.
  2. Cover and cook on LOW about 8 hours or until beef is tender.
  3. Cook rotini according to package directions; drain and stir into contents of slow cooker.
  4. Spoon into soup bowls. Sprinkle with Romano cheese, if desired.

Feel free to stir in extra vegetables, depending on what you have in the fridge. This is designed to be a low cost recipe. This lentil soup is easy to make and tastes incredible! Summer Vegetable Minestrone Soup. featured in Vegetarian Meals For The Day. Cook up a pot of Ellie Krieger's healthy Minestrone Soup from Food Network, loaded with fresh veggies, pasta and herbs.

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