Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my own recipe…sultanas scones. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My Own Recipe…Sultanas Scones is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. My Own Recipe…Sultanas Scones is something that I have loved my entire life. They’re fine and they look fantastic.
Sultana Scones are a British classic yet are so quick & easy to make. Good enough to eat with just butter, or add jam & cream for a real treat. I think a recipe for Classic Sultana Scones should be in every cook's repertoire.
To get started with this particular recipe, we must first prepare a few ingredients. You can have my own recipe…sultanas scones using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Own Recipe…Sultanas Scones:
- Get mix
- Get sultanas
- Make ready eggs
- Prepare add plain flower un till a little sticky
- Get milk
- Prepare butter
- Get icing
- Get honey
- Prepare icing sugar
- Make ready lemon jucie
Cool on a wire rack before serving with cream and jam. Feel free to correct any mistakes and contribute. Scones are perfect for breakfast or afternoon tea.enjoy watching how I made these sultana scones. Super simple Sultana Scones recipe to make at home. recipes into your own cookbook collections.
Instructions to make My Own Recipe…Sultanas Scones:
- preheat oven to 180'C/350'F
- add ingredents and mix well. make the mixture into small balls
- take them out when cooked well and has a little colour.
- let them cool down and then put icing on them. eat and injoy
Fruit Scones With Sultanas - Make great scones every time with this easy recipe. Best eaten freshly baked while still warm, with jam and clotted cream. Scones consist of just flour (self-raising), butter or margarine, a little sugar and some milk. Add bursts of sweetness from sultanas to your classic scone recipe. You can choose how crusty or how soft the sides of your scones are by adjusting how closely you place them on the baking sheet.
So that is going to wrap this up for this exceptional food my own recipe…sultanas scones recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
