Eggplant Lasagna
Eggplant Lasagna

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, eggplant lasagna. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This Low-Carb Eggplant Lasagna recipe is made with eggplant slices, which makes it perfect for those following a low-carb or gluten-free diet. Classic Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option or just for sneaking in a healthy vegetable.

Eggplant Lasagna is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Eggplant Lasagna is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have eggplant lasagna using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Lasagna:
  1. Get 1 pound ground Turkey
  2. Get 1 Chinese eggplant
  3. Get 3 cloves garlic
  4. Take 1/2 of onion
  5. Make ready 1/2 red pepper
  6. Take 1/2 of green pepper
  7. Make ready Pitch of oregano
  8. Prepare Sal pepper
  9. Prepare 2 cups mozzarella cheese
  10. Prepare 4 small mushrooms
  11. Prepare 2 plum tomatoes
  12. Prepare Tomato paste

Satisfying, healthy eggplant lasagna with lentil marinara. Satisfying, healthy eggplant lasagna with lentil marinara. The Most Amazing Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option or just for sneaking in a.

Steps to make Eggplant Lasagna:
  1. Chopped the vegetables
  2. Cook the meat no oil.. when the meat is brown add garlic, peppers,onion, tomatos
  3. Add tomato paste.. add 1/3 of water.. cook at medium heat for 20 min.. do not cover…
  4. When the water consumed add the mushrooms
  5. Assemble meat sauce, eggplant, meat sauce, cheese, eggplant meat sauce cheese.
  6. Bake for 30 minutes cover, and 15 min uncover. 375 degree

Low Carb Eggplant Lasagna Recipe Without Noodles - Gluten-Free - This healthy low carb eggplant lasagna recipe without noodles is quick and easy to make, using simple ingredients. Vegetarians and meat-eaters alike will devour these comforting lasagna rolls. We use thinly sliced eggplant in place of pasta to cut the carbs. Broiled eggplant stands in for lasagna noodles in this robust dish. This keto eggplant lasagna recipe is a delicious low-carb marriage of two Italian comfort dishes: Eggplant Parmesan and Meat Lasagna.

So that is going to wrap it up for this special food eggplant lasagna recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!