Apple Bread Pudding
Apple Bread Pudding

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, apple bread pudding. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Gramma's Apple Bread Pudding. Loaded with softened, lightly caramelized fresh fruit bits and an incredible apple essence in every bite courtesy of a custard made with apple cider. apple bread pudding. Review Body: This is the best apple bread pudding I've ever cooked.

Apple Bread Pudding is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Apple Bread Pudding is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have apple bread pudding using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Apple Bread Pudding:
  1. Make ready Part 1
  2. Make ready 3 small green apples
  3. Prepare 1/4 stick butter
  4. Make ready 1 cup raisins
  5. Take 4 slice bread
  6. Take part 2
  7. Get 1/4 stick butter
  8. Get 1 1/2 cup milk
  9. Get 1 pinch ground nutmeg
  10. Get 1 tsp ground cinnamon
  11. Get 1 eggs (beaten)
  12. Take 1/2 tsp vanilla extract
  13. Get 1/4 cup brown sugar
  14. Take 1/4 cup granulated sugar

Spread the apples evenly on top of the bread. Oh my! (You are still craving apples, and things made with apples, and bread, and pudding, and caramel….aren't you?. . . Both the sauce and bread pudding will keep in the Bread pudding is my favorite dessert and I've never tried one with apples! This time of year, I'm craving all.

Instructions to make Apple Bread Pudding:
  1. Preheat oven at 180°C Celsius.
  2. Core and skin apples. Thinly slice apples.
  3. Heat pan. Melt butter.
  4. Put in apples and raisins. Cook until apples are soft.
  5. Strain butter onto baking dish to grease it.
  6. Tear 4 slices of bread into pieces in a big bowl.
  7. Pour raisin and apple mixture onto bread. Mix well. Then layer onto baking dish.
  8. Under low heat, Melt butter and pour in milk, egg, vanilla, nutmeg, cinnamon, sugars.
  9. Stir well until sugars are dissolved.
  10. Pour contents into baking dish.
  11. Bake for 45 minutes until golden brown.

Hot Apple and Rhubarb Charlotte with Custard. Bread pudding breakfast casserole with pear. Bread pudding is such a classic comfort food, but today I wanted to change it up and add apples to this classic dessert and make it an Apple Bread Pudding. I love bread pudding, it is perfect to make. We recommend serving this pudding warm, with a light gilding of unsweetened whipping cream and a sprinkle of cinnamon or maple sugar.

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