Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lasagna rolls. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lasagna Rolls is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Lasagna Rolls is something that I have loved my whole life.
Lasagna Roll Ups - Lasagna in a single serving form, no more messy sloppy layered squares! Giada De Laurentiis' Lasagna Rolls, from Everyday Italian on Food Network, are an elegant twist on the Italian classic. These EASY Spinach Lasagna Roll ups are totally delicious, perfect for entertaining or serving for weeknight meals.
To get started with this particular recipe, we must first prepare a few components. You can cook lasagna rolls using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna Rolls:
- Get 6 lasagna noodles
- Get 9 oz fresh spinach
- Prepare 1 egg, lightly beaten
- Get 1 1/4 cup part-skim ricotta cheese
- Prepare 1 1/4 cup part-skim mozzarella cheese, shreded
- Get 1/4 cup parmesan cheese
- Get 1/4 tsp salt
- Take 1/4 tsp pepper
- Get 1/2 tsp ground nutmeg
- Make ready 1 1/2 cup marinara sauce
You really can make this one your own. Combine the roll ups with a classic salad and some. The rolls are topped with pasta sauce and additional Parmesan cheese, then baked until hot and bubbling. These rolled lasagna packages are filed with the same ooey-gooey flavor as the traditional baked dish, but they're much more fun to serve.
Steps to make Lasagna Rolls:
- Cook noodles according to instructions, drain - Blanch spinach, drain - preheat oven to 375
- Combine eggs, cheeses, spinach, salt, pepper, and nutmeg. Mix well.
- Spread 1/3 cup mixture on each noodle and roll.
- Pour 1/2 marinara sauce in the bottom of a 9x9 baking dish (size for 6 rolls). Place rolls in dish.
- Top with remaining sauce, if desired top with extra mozzarella cheese (not included in points).
- Bake for 20-25 minutes, until heated thoroughly.
Avoid mushy pasta that unrolls before. Lasagna Rolls are a fun take on a classic lasagna! Everyone in the family loves when I make these because having your own roll is like having your own personal cheesy, saucy and delicious lasagna! These Spinach Lasagna Rolls are so easy to make! With a creamy cheese and spinach filling rolled up in lasagna noodles and smothered in marinara and cheese, it's one meal the whole family will love.
So that is going to wrap this up with this exceptional food lasagna rolls recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
