sunshines bread pudding
sunshines bread pudding

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sunshines bread pudding. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

sunshines bread pudding is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. sunshines bread pudding is something which I have loved my whole life.

This Coffee Pudding is so creamy and sweet. All the coffee fanatics will love it and it makes the perfect dessert especially for summer! This Pineapple Bread Pudding is a little piece of Hawaiian sunshine.

To begin with this particular recipe, we have to prepare a few components. You can have sunshines bread pudding using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make sunshines bread pudding:
  1. Get bread pudding
  2. Prepare 1 cup sugar
  3. Take 4 cup milk
  4. Prepare 3 large eggs
  5. Make ready 1 tsp cinnamon
  6. Make ready 7 cup bread crumbs or buns anytype of bread ,(i used 5 lg buns )in cubes and toasted.
  7. Prepare 1 can 20.oz crushed pineapples drianed
  8. Get 6 tbsp butter
  9. Prepare 2/3 cup light brown sugar
  10. Take sauce for topping
  11. Take 1 cup sugar
  12. Take 2/3 cup milk
  13. Get 1 tbsp flour
  14. Get 1/2 stick butter
  15. Take 1/4 tsp vanilla extract

Bread - can use day old french bread or a loaf of bread with thick This leftover banana bread pudding recipe is so flavorful you won't need any glaze or anything on top. This bread pudding is heavenly and sinful at the same time. I use dense, rich challah bread that sets into a creamy soft custard. But it's the chocolate and raisins layered in between the slices of bread.

Instructions to make sunshines bread pudding:
  1. preheat oven at 350°also bake on 350, spray fluted tube pan or u can use any 8"inch baking pan.
  2. drain pineapple juice real well. in the tube pan , putting dabs of butter going around bottom of tube pan ,spreading brown sugar going around bottom of pan evenly.spread pineapple going around to evenly,
  3. now toast bread pieces , take the toasted bread put in the tube pan, ontop of pineapples,
  4. in a bowl add milk, egg,, cinnamon and sugar, beating well, now pour over toasted bread, cover with foil, place in oven bake for 35 minutes covered, now take off foil and bake for 30 more minutes. should be done .take out of oven let sst for 15 minutes, now trun on to a dish.
  5. for the sauce, add all 4 ingredients ,cook all together untill it thickens. pour in a dish bowl and drizzle on top of bread pudding, when ready to serve.
  6. surely to enjoy, u can add any fruit or raisins in the bread pudding.

This simple pineapple bread pudding is great as a sweet side dish or dessert. I couldn't find my recipe this year. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. Bread pudding is a homey, comfort food dessert. Vegan bread pudding is easy and simple to make, and you probably have all or most of the ingredients in your cupboard or refrigerator already.

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