Lasagna Roll Ups
Lasagna Roll Ups

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, lasagna roll ups. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Lasagna Roll Ups is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Lasagna Roll Ups is something which I’ve loved my whole life.

Lasagna Roll Ups - Lasagna in a single serving form, no more messy sloppy layered squares! Lasagna Roll Ups combine the best of classic Lasagna but they are so much easier to serve, bake faster, and can be enjoyed right away - no resting time required! Lasagna Roll-Ups from Delish.com sneak in some extra veggies for your next dinner.

To get started with this recipe, we have to prepare a few components. You can cook lasagna roll ups using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Lasagna Roll Ups:
  1. Prepare 1 lb. hamburger
  2. Prepare 4 cloves garlic, minced
  3. Get 1/2 onion, chopped
  4. Get 12 lasagna noodles
  5. Make ready 1 (24 oz) jar of your favorite spaghetti sauce (I used Prego)
  6. Get 1 (14.5 oz) can petite diced tomatoes, drained
  7. Get 1/2 cup grated parmesan cheese, divided
  8. Prepare 2 eggs, beaten
  9. Prepare 1 tsp. Italian seasoning, divided
  10. Prepare 1 tsp. dried parsley
  11. Take to taste, salt and pepper
  12. Get 2 Tbsp. milk
  13. Make ready 1 (8 oz) tub regular cream cheese spread
  14. Prepare 2 (8 oz) pkgs. Kraft Touch of Philadelphia shredded mozzarella c

These rolled lasagna packages are filed with the same ooey-gooey flavor as the traditional baked dish, but they're much more fun to serve. Avoid mushy pasta that unrolls before. I filled my Lasagna Roll Ups with spinach and cheese but you could also do mushrooms, pesto, or any meat. You really can make this one your own.

Instructions to make Lasagna Roll Ups:
  1. Preheat oven to 350 degrees. Begin cooking lasagna noodles as per package directions.
  2. Brown hamburger in large pan with garlic, onion, 1/2 tsp. Italian seasoning and salt & pepper. Drain and return to pan.
  3. Add spaghetti sauce, tomatoes and 1/4 cup parmesan cheese. Turn off heat and let rest.
  4. Meanwhile, in a small bowl combine cream cheese spread, milk, parsley and remaining 1/2 tsp. Italian seasoning until smooth.
  5. Add the eggs, 1 package of the mozzarella cheese and remaining 1/4 cup parmesan cheese. Mix well to combine; set aside.
  6. Pull out your cooked lasagna noodles from pot and lay out on a sheet of wax paper. This step avoids the sticking together of the noodles and prepares them for rolling.
  7. Spread each noodle with a moderate layer of the cheese mixture. I cooked 12 noodles in case there were some that tore in the cooking process. I had enough cheese mixture for 10 noodles.
  8. Spray a 9x13 baking dish with cooking spray. Spread half of the meat mixture in bottom of pan.
  9. Roll up noodles and place in single layer on top of meat mixture in pan.
  10. Top noodles with remaining meat mixture. Top with remaining package of mozzarella cheese.
  11. Place in oven on middle rack and cook uncovered for 45 to 50 minutes, or until hot & bubbly.
  12. Enjoy!

Combine the roll ups with a classic salad and some. Zucchini Lasagna Roll Ups - Swap out the lasagna noodles for zucchini - it's LOW CARB and you won't miss the noodles at all! These french onion chicken lasagna rolls ups are loaded with flavor! Creamy sauce, chicken, spinach, caramelized onions and gruyere cheese. Cheesy and delicious lasagna roll ups are a fun alternative to layered lasagna, totally versatile and easy to prepare—the perfect little pasta packages, hot, fresh, and super cozy!

So that’s going to wrap it up with this exceptional food lasagna roll ups recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!