Caramel custard bread pudding
Caramel custard bread pudding

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, caramel custard bread pudding. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Caramel custard bread pudding is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Caramel custard bread pudding is something that I’ve loved my whole life. They’re nice and they look wonderful.

This bread pudding is very simple and easy to make. Watch this ceramel bread pudding recipe. Delicious and such a easy pudding which taste so yummy.

To get started with this recipe, we have to first prepare a few components. You can have caramel custard bread pudding using 4 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Caramel custard bread pudding:
  1. Make ready 1 glass milk
  2. Get 4-5 tblsp custard powder
  3. Get 1/2 cup sugar
  4. Make ready 4 bread slices

Prepare a mold or pudding cups or ramekin cups for the custard by greasing very lightly with butter. This scrumptious Custard Pudding is made from simple ingredients, eggs, sugar and milk. Let's make the caramel sauce for custard pudding. Coat the inner surface of the custard cups with unsalted butter.

Instructions to make Caramel custard bread pudding:
  1. In a bowl take milk custard powder sugar and mix well without any lumps
  2. Keep stirring while cooking on stove on medium flame
  3. When its getting thicker add bread slices powder remove edges before making powder
  4. Cook until it get thicker than remove frm stove
  5. Take other pan in which you aur gping to make pudding put 5 tblsp of sugar and cook on low flame until the sugar turns in to golden colr remove frm stove
  6. Now pour the custard bread mix on this caramel
  7. Take a cooker pour some water and put stand in it which you usually use in kitchen to put hot utensils
  8. Now put this caramel custard pudding mix on the stand and close the cooker lid without putting whistle
  9. Cook on medium flame for 20 to 30 mins
  10. Than remove frm cooker let it cool than keep in fridge at least 3 hrs
  11. Than unmould in a serving tray garnish if you want enjoy

This will make it easy to remove the pudding from the cups. When rich, custardy bread pudding is matched with bittersweet caramel, it's doubly delicious. Combine remaining ingredients; pour over bread. The ingredients are easy to fetch from ur pantry with no mess, it comes out perfect everytime. My lil one who loves pudding enjoyed this too and whenever she sees the ramkeins she would ask for pudding 🙂 She.

So that’s going to wrap it up for this special food caramel custard bread pudding recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!