Easy Chocolate Scones
Easy Chocolate Scones

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy chocolate scones. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate Chip Scones make a very tasty breakfast treat. These scones also contain sweet dried red cherries which I think pairs nicely with the dark chocolate chips. These Chocolate Chip Scones Have Dozens of chocolate chips in each bite These chocolate chip scones are surprisingly quick and easy.

Easy Chocolate Scones is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Easy Chocolate Scones is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have easy chocolate scones using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chocolate Scones:
  1. Make ready Cake flour
  2. Take Bread (strong) flour
  3. Get Baking powder
  4. Get Sugar
  5. Prepare Margarine or butter
  6. Take 1 egg + milk (measuring cup)
  7. Take pieces Chocolate bar

Milk cuts the richness of cream, keeping the scones light in both taste and texture. Chocolate chip packed mini chocolate chip scones with a sweet vanilla glaze – these are a favorite with If you're craving slightly sweet, buttery, tender scones for breakfast, these mini chocolate chip. How about these Chocolate Scones for a slightly more indulgent breakfast or morning tea treat. Slightly sweet and topped with melted chocolate, these easy scones will melt in your mouth.

Instructions to make Easy Chocolate Scones:
  1. [For home use]. Add the chocolate before adding heavy cream at Step 4.
  2. Put the cake flour, bread flour, baking powder and sugar into a food processor to switch on. It's like sieving the dry ingredients.
  3. Add the margarine or butter to blend together.
  4. Beat the egg in a measuring cup, add 100 ml of milk, and continue mixing. Leave some for glazing.
  5. Add 1/3 of egg mixture into 3, and blend until everything comes together. When the mixture turns heavy, stop the processor.
  6. Cut the chocolate into 2-3 pieces.
  7. Take the dough out from the processor and place on a plastic wrap. Put the chocolate in, and fold over several times. Wrap the dough to rest for 20-30 minutes in fridge.
  8. Roll out the dough to 2 cm thick. Cut into squares, triangles, or any shape with a knife. It will be easier to roll between plastic wrap.
  9. If you want a glaze, add milk to the measuring cup and spread on each cut dough. Bake for 17-18 minutes at preheated oven at 200ºC.
  10. If you want to make chocolate scones without egg, Check out. - - https://cookpad.com/us/recipes/143710-egg-free-easy-scones

How to make Chocolate Chip Scones. Begin by combining the dry ingredients in a large bowl, then whisk to blend. These easy chocolate chip scones are one of my favorite treats for mornings or afternoons! Loaded with chocolate chips and extra moist! These Chocolate Scones are a nice treat for the chocolate lover.

So that is going to wrap it up for this exceptional food easy chocolate scones recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!