Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, savory cheese garlic bread pudding. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
This savory bread pudding recipe features spinach and cheese for a delicious brunch, breakfast, or Bread pudding need not be sweet! Here, a savory version full of spinach and cheese works on a Meanwhile, peel and finely chop the garlic or shallot. Savory Bread Pudding - Ham and Cheese Classic.
Savory Cheese garlic bread pudding is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Savory Cheese garlic bread pudding is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have savory cheese garlic bread pudding using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Savory Cheese garlic bread pudding:
- Prepare 1 box garlic bread sticks (or homemade)
- Take 1 packages any cheese blend you prefer (I used cheddar, jack and parm)
- Prepare 6 Eggs
- Get 3 cup Milk
- Make ready 1 Salt and pepper
Bread pudding doesn't have to be limited to dessert, though. Made with savory ingredients, this comfort food can be served as an entrée or side Have you ever made savory bread pudding? Whether you get fancy with wild mushrooms and artisanal cheeses or frugal with stale bread and. These savory bread puddings are stuffed with garlic mushrooms and creamy ricotta, and they have a crispy, cheesy topping.
Instructions to make Savory Cheese garlic bread pudding:
- Cut up bread sticks into bite sized pieces and put into a bowl, toss in salt and pepper and package of shredded cheese
- Beat eggs and milk together
- Pour egg and milk mixture over the bread and cheese mixture, toss really well and transfer contents of the bowl into a non stick or buttered casserole dish.
- Wrap with foil and bake for 45 mins to an Hour at 350.
- Cut into squares and serve.
Parmesan-Herb Cornbread Pudding - delicious buttermilk cornbread twice-baked with Parmesan cheese in a savory bread pudding. In a large bowl, whisk eggs, milk, salt and pepper. Add bread cubes and stir in onion mixture, bacon, cheese and tomatoes. A savory pudding made with sliced white bread, eggs, Cheddar and Parmesan cheeses, and anything else you may want to chuck in!! I saw others added a third egg so I did too.
So that is going to wrap it up for this exceptional food savory cheese garlic bread pudding recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
