Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, bread pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. Bread pudding is a bread-based dessert found in many countries.
Bread Pudding is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Bread Pudding is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook bread pudding using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bread Pudding:
- Prepare 6 slice bread brown or white
- Take 3 1/2 cup milk
- Prepare 1/4 cup sugar
- Get 1 tbsp cocoa powder
- Take 1/2 cup Dark chocolate roughly chopped
- Prepare Garnish
- Prepare Silver balls and golden balls
- Take To soak agar agar powder
- Get 1/2 cup water
- Get 1 1/2 tbsp agar agar powder
It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. From easy Bread Pudding recipes to masterful Bread Pudding preparation techniques, find Bread Pudding ideas by our editors and community in this recipe collection. Bread pudding is a bread based dessert that is popular in many countries. Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal.
Steps to make Bread Pudding:
- In a bowl take water add agar agar powder and mix well let it soak for 5 10 mins
- Remove sides of bread crust cut into small pieces and grind them in a mixer to a smooth powder
- Take milk in a bowl and dissolve sugar add cocoa powder and mix well stir and add dark chocolate mix well it it dissolves well add bread powder
- After adding grinded bread powder mix well and add 1 cup water mix well add soaked agar agar powder syrup and stir well…stir continuously till thick in texture
- Add to the mould and let it set…once harden sprinkle with golden and silver balls..refrigerate for 2 3 hours
- Once it is set unmould. Cut as desired and serve.
For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream! A few weeks ago, I had the great honor of joining my friend Christy Jordan from Southern Plate and the amazing folks from AllSouth Appliance on a road trip to Louisville. Bread Pudding is a baked combination of bite sized cubes of bread that are soaked in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ground spices. Bread Pudding: Bread Pudding is a classic British Dessert, delicious hot or cold and fantastic with a drizzle of homemade custard.
So that’s going to wrap this up with this exceptional food bread pudding recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
