Zucchini vegetable soup
Zucchini vegetable soup

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, zucchini vegetable soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Add the vegetable stock and coconut cream. This zucchini soup recipe takes advantage of your garden's bounty, using carrots, potatoes, basil Reduce heat to medium-low and cook soup at a simmer until the vegetables are completely tender. This vegan zucchini soup is bursting with flavor, freshly grown zucchini, white bean, onion, garlic You can add extra vegetable broth if your soup is too thick, if your soup is too thin, cook for longer.

Zucchini vegetable soup is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Zucchini vegetable soup is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook zucchini vegetable soup using 23 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Zucchini vegetable soup:
  1. Prepare 5 Pound zucchini
  2. Get 1 onion chopped
  3. Get 3 chopped green onions
  4. Get 1 teaspoon minced ginger
  5. Make ready minced cloves of garlic
  6. Make ready 1 cup chopped peppers 🌶
  7. Take 1 cup carrots 🥕
  8. Take 32 oz chicken broth
  9. Get 2 cans diced tomatoes
  10. Prepare 1 can tomatoes sauce
  11. Take 1 tablespoon hot pepper paste
  12. Make ready 2 cups hot water
  13. Take 1 teaspoon salt
  14. Take Spices
  15. Prepare 3 cloves
  16. Prepare 1 dried lemon light
  17. Take 1/2 teaspoon each all spices whole and black pepper turmeric seeds of coriander cumin seeds sumac seed
  18. Make ready 2 star anise
  19. Prepare 1 cinnamon stick
  20. Make ready 3 bay leaves
  21. Take Dash nutmeg
  22. Take 2 cardamom seeds
  23. Take Parsley and lemon optional

Soup Quick and Easy Vegetarian Cold Soup Zucchini. Here's another delicious way to use fresh zucchini: Turn it into a spicy soup with mint, cilantro, and jalapeño. A simple zucchini soup recipe with some onions, tomato and herbs added. Use vegetable stock to make it all vegetarian.

Steps to make Zucchini vegetable soup:
  1. In a pot over medium heat use 2 cups of chicken broth add all the spices and let it cook for 10 minutes
  2. Over medium heat in big pot I add onions with 2 tablespoon olive oil and cook for few minutes then add the ginger garlic carrots peppers cook for few minutes add then the salt
  3. 10 minutes later I add pepper paste cook for few minutes then I add the zucchini mix all cook for 5 minutes
  4. Add the tomatoes diced and sauce and all the liquid that I mentioned on top with spices chicken broth cook for 25 minutes in the end I add 1/2 cup fresh parsley and 1/2 cup fresh lemon juice is optional enjoy

This zucchini soup has great body simply from the sheer amount of zucchini that are in the recipe. There is no cream or starchy thickeners in sight, so it's both healthy (lots of vegetables) and efficient. Vegan zucchini soup that's creamy, very easy to make and has a lot of flavor, too! Gluten-free, low calorie and low carb too. Spring Vegetable Zucchini Noodle Soup-this simple and healthy zucchini noodle soup is filled with spring vegetables.

So that’s going to wrap this up for this exceptional food zucchini vegetable soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!