Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried stuffed zucchini. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Allow the cooked blossoms to drain on paper towels. Make sure the water is hot & take off any dirty. Fill the boiler with water, less than half.
Fried stuffed Zucchini is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Fried stuffed Zucchini is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook fried stuffed zucchini using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Fried stuffed Zucchini:
- Make ready 1 kg Zucchini
- Make ready 4 tbsp Butter
- Take 1 kg Minced beef
- Take 4 medium size onions
- Make ready 3 tbsp minced garlic
- Make ready 2 tbsp heavy cream
- Make ready Salt
- Prepare Pepper
- Prepare 3 leaves Bay laurel
- Prepare Mastic
- Prepare 2 Cardamom
- Take Chilli powder
Tender zucchini filled with a silky meat sauce, topped with cheese and baked until tender. I remember as a young girl that my mom made fried home-grown zucchini. While it was more 'pan-fried' than deep fried, it was. Fried zucchini blossoms just sound awesome, and they're always something I've wanted to make.
Instructions to make Fried stuffed Zucchini:
- Start by cooking your beef, in a pot add 1 tbsp butter, 2 medium sized minced onions, and mastic, wait till caramelized then add the beef+ 2 tsp salt and pepper
- Start with cutting away the heads of zucchini and stripping it's skin (don't completely skin it)
- After stripping carefully hollow the zucchini and take care not to pierce it!
- In a large pan add 1 tbsp minced garlic to 2 tbsp butter and mastic then fry the zucchini
- While the zucchini fries and the beef cooks, prepare the sauce (all the taste comes here, enrich it with herbs and flavours!)
- Add 2 medium sized minced onions in 1 tbsp butter, mastic, Cardamom and caramelize, then add 4 tomatoes' juice and 3 leaves bay laurel + 2 tbsp heavy cream + salt, pepper and chilli
- Extra tip when adding the Cardamom squeeze it till you get the seeds, use the small seeds in the sauce and put the rest of cardamom with zucchini while frying!
- Afted frying the zucchini on all sides let cool for a while then start stuffing your beef!
- Pour the thickened sauce over the zucchini and add extra beef on top (you can add some mozzarella for a golden tasty crust!)
- Put in oven for 10 mins then serve!
It seems that zucchini blossoms are usually prepared in one of two ways: battered and fried or stuffed. Stuffed Zucchini - delicious low-carb and easy to prepare zucchini boats stuffed with seasoned ground turkey/chicken, topped with cheese and baked until tender. A wonderful guilt-free meal to kick. Stuffed zucchini is a delicious and nutritious meal that is perfect for grilling on a nice summer's day or great for eating on a cold winter's night. Have you ever had a meal while on vacation that you just cannot Prior to this weekend I had only had stuffed zucchini blossoms once in my life but that was enough.
So that’s going to wrap this up with this exceptional food fried stuffed zucchini recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
