Bread pudding(Queens bread)
Bread pudding(Queens bread)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bread pudding(queens bread). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

👑 This is pudding royalty and deservedly so! Custard, Bread, and Jam crowned with a spectacular cloud of Meringue makes a light, mouthwatering dessert 🤤. Bread Pudding with Pralines and Bourbon-Vanilla Bean Ice Cream.

Bread pudding(Queens bread) is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Bread pudding(Queens bread) is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have bread pudding(queens bread) using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Bread pudding(Queens bread):
  1. Prepare 1/2 kg White bread/wheat bread
  2. Prepare 1/3 or 1/4 cup Sugar
  3. Take 1 lt Milk
  4. Make ready 50 gms Condensed milk
  5. Prepare 1 tsp Vanilla extract
  6. Make ready as required Raisins
  7. Get as required Cashew nuts
  8. Take as required Almonds
  9. Take as required Pistachios: as per u want
  10. Take Cream (optional)
  11. Take Vanilla ice cream(optional)

If you are thinking of creative ways to. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. Cherry jam optional (Picture: Oli Jones). The thrifty cook's solution to wasted bread can go either way.

Instructions to make Bread pudding(Queens bread):
  1. Cut the bread into bite size pieces and place theme into a bowl.
  2. Make a wet mixture of condensed milk+milk+ vanilla extract+sugar mix it well till sugar get dissolve in mixture.
  3. Pour the wet mixture in bread and let them soak the mixture.(keep it for 2mints-3mints in it)
  4. Grease the baking pan with butter/oil and keep it ready a side. Pour the all mixture with breads into it and sprinkle the dry fruits on it (cashews,almonds,pista, raisins)
  5. Preheat the oven for 15mints on 180°c
  6. Keep the pan in oven for 30 mints on 180°c (till the breads turn goldenesh brown on top)
  7. Bring it out. Let it gets cool down. Cut it into a piece and serve it.
  8. (You can also have it with vanilla ice cream/Cream.)
  9. Enjoy the dessert😊

Bread pudding is indeed an old-fashioned dessert, a comforting way to use up stale bread. Any type of bread makes a neutral base for a flavorful custard; use day-old sliced whole-wheat, raisin or sourdough. Chewy dried fruit adds a contrasting texture to the tender softness of the pudding. Bread pudding is so popular that almost every country has its own version of the recipe. One of the best things about this dessert is that it can be made using leftovers.

So that is going to wrap it up for this exceptional food bread pudding(queens bread) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!