Bread pudding with Sultanas,
Bread pudding with Sultanas,

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, bread pudding with sultanas,. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Our most trusted Bread Pudding With Sultanas recipes. Reviewed by millions of home cooks. Warm and comforting bread pudding is a favourite especially in the colder months, and it is very simple to make even with stale bread.

Bread pudding with Sultanas, is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Bread pudding with Sultanas, is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook bread pudding with sultanas, using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bread pudding with Sultanas,:
  1. Make ready 6 slices Seeded Bread
  2. Take 1 cup Sultanas
  3. Make ready 3 tbls Maple Syrup
  4. Make ready 2 cups milk
  5. Prepare 1 tsp Vanilla extract

Arrange bread slices, slightly overlapping, in prepared dish. Spread each slice with butter; cut into four triangles. Layer the bread, overlapping, in the dish; sprinkle with sultanas. Bread pudding is a bread based dessert that is popular in many countries.

Steps to make Bread pudding with Sultanas,:
  1. Add the boken bread to an ovenproof dish and the sultanas
  2. In the cup of milk add the maple syrup and the vanilla and stir in the milk.
  3. Pour the milk all over the bread
  4. All done. Add it to preheated oven on medium heat for 20 - 30 minutes.
  5. Serve hot or cold with ice cream or custard.

Though different countries tend to vary their flavorings and ingredients, the Place a layer of the buttered bread on the bottom of the dish, slightly overlapping each triangle. Sprinkle sultanas and brown sugar evenly across the. Into a greased baking dish strain the sultanas and add to the rice and pour. Lightly dust a cake tin or flat baking sheet with flour. Its an apple and sultana sponge pudding.

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