Handva Waffle
Handva Waffle

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, handva waffle. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Handva Waffle is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Handva Waffle is something which I have loved my entire life.

Very nice explanation step by step with the measurements. Looks easier, anyone can make it and I will surely try these since I love Handva and Dhokla. See recipes for Handva pudla, Handva, Mini handva too.

To get started with this recipe, we have to first prepare a few components. You can cook handva waffle using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Handva Waffle:
  1. Make ready handva batter
  2. Prepare beetroot puree
  3. Prepare baking soda
  4. Make ready Oil for cooking
  5. Prepare For serving
  6. Make ready Green coriander chutney

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Steps to make Handva Waffle:
  1. Mix beetroot puree in handva batter, then add salt, 1 tsp oil, baking soda and whisk properly.
  2. Grease and heat waffle maker (I used a gas waffle maker.)
  3. Then pour the prepared batter,close it and let it cool on slow flame.
  4. Serve hot with green chutney.

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