Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, waffle in toaster. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Place one waffle in each slot on the toaster. Turn the temperature on the toaster to the lowest setting. Push the lever down to lower the waffles into the toaster.
Waffle in toaster is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Waffle in toaster is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have waffle in toaster using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Waffle in toaster:
- Get maida
- Get powdered sugar
- Get refined oil/butter can be used
- Prepare baking powder
- Make ready baking soda
- Prepare vanilla essence
- Prepare milk or as required
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Steps to make Waffle in toaster:
- In a mixing bowl pour maida and one by one add all dry ingredients and mix it well.
- Now add refine oil and give a mix then slowly add milk to make a smooth batter. Then add vanilla essence and mix all the ingredients well.
- Batter should have ribbon like consistency. Now grease toaster, if you have waffle maker/ moulds then grease that with oil and pre-heat toaster for few minutes then slowly add mixture into the toaster with the help of a spoon & lock it. Bake till it's colour become golden brown but in between check and turn both the sides for good crispy baking.
- You can serve it with honey or chocolate syrup.
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So that’s going to wrap this up for this exceptional food waffle in toaster recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
