Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried zucchini with yogurt. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Grate zucchini, potato, and onion on the large holes of a box grater. Sizzle the oil and dip zucchini slices into flour and shake the excess flour. Zucchini and dill, I've since learned, are common partners in Bulgarian cuisine.
Fried zucchini with yogurt is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Fried zucchini with yogurt is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried zucchini with yogurt using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried zucchini with yogurt:
- Make ready 3 zucchini
- Make ready 5 garlic cloves
- Get oil
- Take vinegar
- Make ready yogurt (optional)
And here's the recipe for the fritters Giada De Laurentiis' Fried Zucchini, from Everyday Italian on Food Network, are crispy and vegetarian, covered with crunchy panko breadcrumbs and Parmesan. Breaded in spicy Panko bread crumbs. Dipped in a cool, lemony, dill-infused Greek yogurt dip. Line a baking sheet with parchment paper or a silicone mat.
Instructions to make Fried zucchini with yogurt:
- Slice the zucchini in circles.
- Take the pan and fry them in some oil until they're golden-brownish.
- Meanwhile slice the garlic cloves the way you like, preferably tiny.
- When all are ready, simply cover them with tiny bit of oil, vinegar, salt and the garlic cloves.
- May or may not combine with yougurt.
Use a slotted spoon to transfer fritters to the cookie sheet to drain. Fry until golden on both sides. Mix yogurt, minced garlic and chopped dill to make the garlic yogurt sauce. These zucchini fritters are wonderful both as a side dish to your meat and as a vegetarian main course. They are crispy on the outside and fluffy on the inside.
So that is going to wrap this up for this exceptional food fried zucchini with yogurt recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
