Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, zucchini tartlets. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Zucchini tartlets is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Zucchini tartlets is something which I’ve loved my whole life.
The Zucchini Tartlets recipe out of our category Tartlet! Brush oil lightly over tomatoes and zucchini. BAKE in top and bottom thirds of oven, switching halfway through, until vegetables are soft.
To begin with this recipe, we must first prepare a few components. You can have zucchini tartlets using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Zucchini tartlets:
- Make ready 100 g butter
- Make ready 150 g flour
- Prepare 1 egg
- Get 1 pinch salt
- Make ready 1 slim zucchini
- Prepare 1 cream cheese (eg. Philadelphia)
- Take 1 plain yoghurt
- Prepare 4 spoons olive oil
You can use nearly any roasted vegetables for this recipe, but a combination of zucchini and tomatoes, which can be cooked together on the same. Part of the Whirlpool Corp. family of brands. Zucchini and Leek Tartlets with Marinated Salmon. Zucchini and Leek Tartlets with Marinated Salmon.
Instructions to make Zucchini tartlets:
- Make the dough using the first 4 ingredients (butter, flour, egg and salt). Roll, cut into circles and put into the casts. Bake for about 15 minutes in 180C.
- Prepare the paste using cream cheese and yoghurt, add some spices to taste (garlic, parsley etc). Put one spoon of it into each tartlet.
- Cut the zucchini into very thin half-slices. Put them into some olive oil and salt for about 20 minutes.
- Roll the first one and stick into the paste in the middle of the tartlet. Put another ones around it to form a rose.
- Bake for 25 minutes in 190C.
These colorful individual sized tomato, zucchini and ricotta tartlets are the perfect appetizer to Yesterday I made these delicious tomato, zucchini and ricotta tartlets. They were sooo good and I. Chorizo and zucchini tartlets are quick and easy to make and are bursting with flavour. Arrange the zucchini, chorizo and cherry tomatoes evenly among the pastry cases. Pobierz to zdjęcie Tomato Zucchini Tartlets teraz.
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