Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, stuffed zucchini turkish style. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Stuffed zucchini Turkish style is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Stuffed zucchini Turkish style is something that I’ve loved my entire life. They’re fine and they look fantastic.
In this recipe, Zucchini acts as a vessel for a special stuffing of spiced ground beef with tomatoes & fresh herbs. Watch the video for its recipe and do. Stuff the vegetables with the meat mixture, being careful not to overfill since the rice and ground meat will expand as they cook.
To get started with this recipe, we must prepare a few ingredients. You can cook stuffed zucchini turkish style using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuffed zucchini Turkish style:
- Prepare 2.50 pound zucchini about 3 large
- Prepare 1 lbs finely ground beef or lamb meat
- Get 1 cup finely chopped parsley
- Take 1 large finely chopped onion squeezed
- Take 1 teaspoon salt
- Take 1 teaspoon allspice
- Make ready 2 tablespoon tomatoes paste
- Prepare 2 gloves of garlic chopped fine
- Prepare 2 tablespoon olive oil
- Prepare 1/4 cup bread crumbs
- Get Can tomatoes sauce
- Make ready Yogurt
Chop the innards into little bits and cook in butter with onions, garlic, salt and pepper until onions are soft. Fill the zucchini cavities and dust the tops with paprika. Serve with a fresh tomato salad. This turkish-style couscous salad makes a super tasty zucchini stuffing, delicate but with zingy refreshing flavors, low in calories and fats and loaded with healthy veggies.
Steps to make Stuffed zucchini Turkish style:
- Wash zucchini cut 2 inc and core
- Mix meat with all the ingredients roll meat balls and stuff the squash like that
- Brown both side zucchini with meat balls for few minutes add them in pan scoop a spoon of tomatoes sauce on each and bake at 375 f for 40 minutes add liquid tomatoes sauce every time you see it getting dry
- Serve with yogurt on top enjoy
- I had extra meatballs so I stuffed mushrooms
I love your website and can not wait to try your turkey stuffed zucchini recipe! Recipe for Turkey Stuffed Zucchini Boats. Kabak Dolmasi - zucchini stuffed with Goat cheese. Photo about Kabak Chichegi Dolmasi - zucchini stuffed with rice and meat. Stuffed zucchini is one of the best recipes you will need this summer.
So that’s going to wrap this up for this special food stuffed zucchini turkish style recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
