Mini Chicken and Waffles
Mini Chicken and Waffles

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mini chicken and waffles. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mini Chicken and Waffles is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Mini Chicken and Waffles is something that I’ve loved my entire life.

Mini waffles are paired with maple honey butter and topped with pieces of fried chicken for an appetizer sure to be a hit for all ages. I used frozen mini waffles, but you can also make your own (I don't currently have a mini waffle maker) or use larger waffles and cut them into smaller circles with. Mini chicken and waffles are excellent as a passed hors d'oeuvre, party appetizer, or a fun brunch buffet item.

To begin with this recipe, we must first prepare a few components. You can cook mini chicken and waffles using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mini Chicken and Waffles:
  1. Prepare chicken breasts
  2. Take mini Eggo waffle sheets (32 mini waffles)
  3. Take eggs
  4. Take milk
  5. Get flour
  6. Get baking powder
  7. Make ready salt
  8. Get black pepper
  9. Prepare Canola or peanut oil
  10. Take Syrup

Pour about one-half cup of the batter into a Belgium waffle maker. Close and cook for about four minutes on each side or until. Mini Chicken and Waffles caught my attention in Southern Living in the holiday party starter section, where they turned classic Southern dishes into our party bites for New Year's. Of course you can make Buttermilk Chicken and Waffles with Peach-Horseradish Maple Syrup, but after all the hustle.

Instructions to make Mini Chicken and Waffles:
  1. Cut chicken breasts into bite size pieces.
  2. In large Ziploc bag, combine eggs and milk.
  3. Place chicken in egg mixture and seal bag. Place in refrigerator for an hour.
  4. Combine flour, baking powder, salt, and pepper in a separate large Ziploc bag.
  5. Take chicken out of egg mixture and place directly into bag with the flour mixture.
  6. Shake to thoroughly cover all chicken.
  7. Heat about an inch of oil in pan over medium to medium-high heat. Place chicken in pan and fry (about 5 minutes) turning often.
  8. Place waffles in oven at 400° for 5 minutes.
  9. Place a chicken nugget over each mini waffle and drizzle syrup!

Then follow the directions to make your own version of this blue ribbon winner. Mini Chicken And Waffles Brunch Foods That Rock. We might as well call this mini week because we have another lovely mini brunch idea for you today and this one will blow your socks off…mini chicken and waffles! • Get the recipe: Mini Chicken n' Waffle Appetizers - Apples & Onions. Are you a fan of chicken and waffles? Related: Flickr Find: Chicken and Waffles? (Image: Apples & Onions, used by permission).

So that’s going to wrap it up with this special food mini chicken and waffles recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!