Zucchini Jam (Vegan)
Zucchini Jam (Vegan)

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, zucchini jam (vegan). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Shred the peeled apples and the zucchini into small thin pieces. Put it in a tall pan on the stovetop with the sugar, lemon juice and cinnamon. This Creamy Zucchini Oatmeal can be served hot or cold and makes for the perfect nourishing breakfast!

Zucchini Jam (Vegan) is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Zucchini Jam (Vegan) is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have zucchini jam (vegan) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Zucchini Jam (Vegan):
  1. Prepare 1 small zucchini
  2. Prepare 2 apples
  3. Take 4 tsp cinnamon
  4. Take 4 tbsp sugar
  5. Get 2 tbsp lemon juice
  6. Prepare 70 g golden raisins

Add, sugar, Jello and pectin and stir until dissolved. These vegan muffins are moist, filling super easy to make, and fabulous as is So ever since making my vegan chocolate zucchini cake I've been super keen to try putting zucchini in other baked goods. Zucchini Jam with a kick of Anaheim Chiles, this savory spread is part jam part pickle and all delicious! Serve it on crackers with cream cheese for a fun finger food appetizer.

Steps to make Zucchini Jam (Vegan):
  1. Shred the peeled apples and the zucchini into small thin pieces. Put it in a tall pan on the stovetop with the sugar, lemon juice and cinnamon.
  2. Stir it frequently and add some water if needed to avoid sticking to the bottom of the pan.
  3. Cook it on slow fire until the zucchini and apples "fall into themselves" and become creamy.
  4. When its ready add the golden raisins and put it into glass jars, turn the jars upside down, and let the jam cool off upside down.
  5. When its cold you can put it in the fridge. Let me know if you tried this recipe :)

The Best Vegan Zucchini Recipes on Yummly Vegan Zucchini Bread, Grain-free Zucchini Boats, Skillet Zucchini Noodle Lasagna. This yummy, easy-to-make recipe will delight your taste buds and impress your friends. Zoodles, zucchini noodles, zucchini pasta or zucchini spaghetti, whatever you choose to call them, they're easy to make, delicious and so incredibly versatile. I've scoured the interwebs to find fifty of.

So that is going to wrap it up for this special food zucchini jam (vegan) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!