Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, steamed cod fish salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Steamed cod fish used ginger and scallion to bring out the sweetness of the cod fish while steaming preserves nutrients in fish to the utmost extent. Chinese steamed cod fish recipe in ginger scallion sauce. I love the drama of pouring the hot oil over the cod fish and watching the ginger and scallion topping sizzle!
Steamed Cod fish salad is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Steamed Cod fish salad is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have steamed cod fish salad using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Cod fish salad:
- Get 1/2 lb cod fish
- Take 2 tbsp butter
- Take 1 medium chopped onion
- Get 1/4 cup water
- Get 1 dash salt and pepper to taste
- Prepare 1 chopped broccoli
- Take 1 large carrot shredded
- Take 1/2 large pepper chopped
- Get 2 tsp garlic powder
- Take 1/2 medium cabbage chopped
Here's another delicious recipe for Lent. The sauce is a mix of soy sauce, Japanese sweet cooking. Which kind of salad are you looking for? Add the remaining cilantro and mint shortly before serving and toss together.
Steps to make Steamed Cod fish salad:
- boil cod fish in water for 5-7 minutes to remove some of the salt
- cut or shred codfish into small pieces
- saute cod fish, onions, peppers, garlic in butter.
- add vegetables, water and stir
- cover pan and cook on low heat till vegetables are tender
- add black pepper and salt if needed
- other types of vegetables can be added or substituted
Advance preparation: The salad will hold for a few hours in the refrigerator. From all cod fish recipes I know, this pan-fried cod might be the quickest seafood dish. It is very simple to do at home. When briefly fried and served with a fresh salad or steamed vegetables, it becomes a tasty and light delicacy. One of the most popular edible fish in the world.
So that is going to wrap this up for this special food steamed cod fish salad recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
