Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, zucchini date bread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Zucchini Date Bread is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Zucchini Date Bread is something that I have loved my whole life. They are fine and they look fantastic.
Imagine a Zucchini Bread with a bit of everything. It's a sweet bread, but it's also a really nice cake. A word about the dates: They add some more moisture to this Double Chocolate Zucchini Bread.
To begin with this recipe, we must first prepare a few components. You can have zucchini date bread using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Zucchini Date Bread:
- Make ready 1 cup shredded zucchini
- Get 1 cup chopped pitted dates
- Take 1 cup water
- Get 1 cup whole-wheat flour
- Make ready 1 cup all-purpose flour
- Take 2 tbsp granulated sugar
- Get 1 tsp baking powder
- Get 1/2 tsp salt
- Get 1/2 tsp baking soda
- Get 1/2 tsp ground cinnamon
- Make ready 1/4 tsp ground cloves
- Prepare 2 large eggs
Zucchini doesn't have a strong flavor, but it keeps the bread moist, and adds some nutrition. Be sure to use good quality fresh dates- they will give a chewy honey-like flavor to the bread. Ricardo's recipe : Zucchini and Date Bread. Find this Pin and more on Just bake it (breads) by Erin Caron.
Instructions to make Zucchini Date Bread:
- Preheat oven to 350 degrees. Lightly spray 8x4x2 inch loaf pan with nonstick cooking spray.
- Press moisture out of shredded zucchini with paper towels. Set aside.
- Combine chopped dates & water in small saucepan. Bring to a boil over medium heat. Remove from heat. Let stand about 15 minutes.
- Combine whole wheat flour, all-purpose flour, sugar, baking powder, salt, baking soda, ground cinnamon, & ground cloves in large bowl.
- In medium bowl, beat eggs with fork. Stir in date mixture & zucchini.
- Stir egg mixture into flour mixture just until dry ingredients are moistened. Pour batter into prepared pan.
- Bake until toothpick inserted in center comes out clean, about 30 to 35 minutes. Cool for 5 minutes. Remove from pan. Cool zucchini bread completely on wire rack.
Zucchini Bread recipe that lives up to the name, BEST EVER Zucchini Bread! This bread gets its moistness and heartiness from zucchini, dates, and millet and oat flours. Is zucchini bread good for you? That depends on what recipe you use. My recipe has been designed to If you are looking for a Healthy zucchini bread that you can feel good about snacking on, then.
So that’s going to wrap it up for this special food zucchini date bread recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


