Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fitness recipe: upside-down banana-coconut cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fitness Recipe: Upside-down Banana-Coconut Cake is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Fitness Recipe: Upside-down Banana-Coconut Cake is something that I’ve loved my entire life.
This easy to make Banana Coconut Upside Down Cake is ooey gooey and delicious. Make it for dessert or even brunch! Learn how to make Banana-Coconut Upside-Down Cake.
To begin with this recipe, we must prepare a few ingredients. You can cook fitness recipe: upside-down banana-coconut cake using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fitness Recipe: Upside-down Banana-Coconut Cake:
- Prepare 300 g Ripe Bananas
- Make ready 75 g Coconut Filings
- Prepare 70 g Greek yoghurt
- Take 20 g Coconut Sugar
- Prepare 10 g Vanilla Custard Powder (omitted)
- Take 2 Eggs
- Make ready Coconut Oil Spray
I can't have bananas, coconut, and sesame together in one dish and Plus we have the natural sweetness of the bananas. I love eating this with a cup of tea. If you live in an area with burro bananas, the traditional choice for. This scrumptious banana coconut upside-down cake is perfect for anyone who flips over cake mix hacks.
Instructions to make Fitness Recipe: Upside-down Banana-Coconut Cake:
- You will need a 20 cm diameter cake mold to make the fitness cake. First, you spray a little coconut oil into the baking mold, then sprinkle the bottom evenly with coconut sugar.
- Mix the remaining 150 g bananas, eggs and yoghurt. - Pour the kneaded mixture into a bowl, add the coconut fillings, vanilla pudding powder and mix thoroughly.
- You can indeed skip the custard powder, but the baked dough with the custard powder will have a finer texture.
- The prepared dough is poured into a cake mold, placed in an oven and baked at 180 ° C for about 25 minutes.
- After baking, gently turn the cake on a plate and let it cool. - Enjoy!
Caramelized bananas and coconut glaze a moist yellow cake. Add the brown sugar and salt and cook until melted, stirring occasionally. Remove from the heat and decoratively press the bananas (flat side down, rounded side up) into the caramel, until all of the caramel is topped with bananas. Edd Kimber gives us an irresistible new take on the seventies classic. See recipes for Strawberry banana coconut healthy smoothie too.
So that’s going to wrap it up for this special food fitness recipe: upside-down banana-coconut cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
