Veg Biryani
Veg Biryani

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, veg biryani. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Veg biryani recipe with pot, pressure cooker & Instant pot options. Vegetable biryani is an aromatic rice dish made by cooking basmati rice with mix veggies, herbs & biryani spices. Veg Biryani Recipe with step by step photos.

Veg Biryani is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Veg Biryani is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have veg biryani using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Veg Biryani:
  1. Take Carrots
  2. Make ready potato
  3. Prepare Beans
  4. Take Green chilli
  5. Get Jeera
  6. Make ready Rice
  7. Take Ginger garlic paste
  8. Prepare Red Chilli Powder
  9. Take Biryani
  10. Take Curry

I have been sharing varieties of Vegetable Biryani recipes for the past few months in my Sunday Lunch recipes series. Usually people make different types of biryani on weekends especially. Vegetable Biryani is a rich and exotic rice dish with spicy vegetables. The saffron aroma makes this dish very inviting.

Steps to make Veg Biryani:
  1. Clean and soak the rice in water upto 10 min and keep it at a side.
  2. Take a steel bowl and add some oil and jeera, mustard seeds,dry red chilli,ginger garlic paste, biryani leaf and boiled potato and the vegetables as u wish and fry it properly.
  3. Now take the fried ingredient and add it in pressure cooker and add the soaked rice and pour 2 to 3 glasses of water.And wait for the 2 whistles of cooker and serve it..

Biryani is a popular Mughali dish that has been adapted by Indians. Veg biryani recipe - For making vegetable dum biryani, basmati rice and vegetable gravy are partially cooked separately first. Then both are assembled in the layers with the topping of nuts, fried onions..biryani, babycorn biryani, paneer biryani, brinji rice and etc. You can check all of them here. Infact i have a veg So far i have never add biryani masala in my biryani, i just add normal spice powders.

So that is going to wrap it up with this special food veg biryani recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!