Mushroom (veggie) Dum Biriyani
Mushroom (veggie) Dum Biriyani

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, mushroom (veggie) dum biriyani. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mushroom (veggie) Dum Biriyani is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Mushroom (veggie) Dum Biriyani is something that I’ve loved my entire life.

HI GUYS, today i have prepared mushroom dum biryani.watch it and enjoy. This vegetable dum biryani recipe is roughly adapted from the hyderabadi vahchef's video and is one of the best veg biryani that I can ever make. For this veg biryani recipe, veggies like carrots, peas, potato, cauliflower and beans are used.

To get started with this recipe, we must first prepare a few ingredients. You can have mushroom (veggie) dum biriyani using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mushroom (veggie) Dum Biriyani:
  1. Make ready basmati rice
  2. Prepare large carrots
  3. Make ready chopped onion
  4. Take Ginger paste
  5. Get Garlic paste
  6. Prepare Green chili chopped
  7. Prepare green peas
  8. Take French beans finely chopped
  9. Make ready Cilantro leaves chopped
  10. Make ready Mint leaves chopped
  11. Take Soy chunks (soaked in water. Later squeeze the water and cut into small pieces )
  12. Get Brown Italian mushrooms
  13. Get Coriander powder
  14. Take Garam masala
  15. Make ready Allspice powder
  16. Take clove
  17. Take cardamom pods
  18. Prepare Ghee
  19. Make ready Cashew nuts , raisins ( fried in ghee ) to garnish
  20. Get Lemon / lime
  21. Get Salt
  22. Prepare Saffron a pinch soaked in 2 tbsp milk
  23. Get Paneer ( cottage cheese) cubes, slightly fried in oil
  24. Get Green peas

First rinse or wipe dry and then quarter the mushrooms. A tasty biryani with mushrooms.the mushroom biryani is made in the traditional way of cooking on dum. This is a very tasty and yummy biryani. Simple and quick mushroom biryani recipe which can be made in few mins.

Steps to make Mushroom (veggie) Dum Biriyani:
  1. For Masala: - In a pan, add some ghee . When ghee gets heated, add ginger garlic paste, chopped green chili, mix well . - Add onion and fry everything well till onion becomes transparent. Next add all the vegetables (chopped carrots, beans, soy chunks, green peas). Sauté everything well and cook for a minute till everything is almost cooked. - Then add cilantro, mint leaves, soy chunks, mushrooms. Also add coriander powder, cumin powder, garam masala and salt to taste and sauté everything well and wait for masala to become thick and dry. Keep it aside.
  2. Rice cooking : - In a pot. add some ghee. As it gets hot, add 1 cinnamon stick or allspice powder, 2 cardamom, 1 clove and fry it well. - Into it add rice and few drops of lemon juice and fry it for 2 minutes or rice becomes dry. - Add 3 1/2 cups of boiling water into to it. Add salt to taste. Cover the pot and wait for rice to cook. - Once the rice is cooked, drain the excess water if any and spread the rice in a plate so that rice doesn't become sticky.
  3. Dum process: - In a large cooking dish, level a part of prepared vegetable masala, Level a part of rice on top of it. Add few drops of lemon, few drops of saffron milk, little bit ghee, fried paneer, fried raisins and cashews, chopped cilantro leaves. Level vegetable masala and rice again. Repeat this process until everything is used. - Cover the cooking dish tight and cook this in slow heat for 10 mins or so until steam comes.
  4. Serve hot. This photo is taken after mixing everything.

Mushroom Dum Biryani Recipe in English is an easy and traditional cooking recipe to prepare at home. Cover assembled biryani with a tight fitting lid & seal the edges with kneaded atta dough. Mushroom biryani is a delicious combination of mushrooms and rice with aromatic spices. Step by step shahi mushroom biryani recipe with tricks. In a mixer jar add mint.

So that is going to wrap this up with this exceptional food mushroom (veggie) dum biriyani recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!