Moscow Mule
Moscow Mule

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, moscow mule. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

The Moscow Mules humble beginning started at the Cock 'n' Bull in Hollywood, CA. Over past few decades, Moscow Mule enthusiasts from across the globe have put their own cultural twist on this. It's about time that I show you how to make a proper Moscow Mule.

Moscow Mule is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Moscow Mule is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook moscow mule using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Moscow Mule:
  1. Take 2 oz vodka
  2. Take 4 oz Gosling's ginger beer
  3. Take 1/4 lime

The average Moscow mule is fairly tame, though it will vary with more or less ginger beer. METHOD In an Mule Cup or rocks glass, combine the vodka and ginger beer. We get commissions for purchases made through links in this post. The Moscow Mule is a refreshing classic cocktail that features vodka, ginger beer, and lime juice.

Instructions to make Moscow Mule:
  1. Serve in copper mug over ice
  2. Garnish with lime wedge

The Moscow Mule cocktail is made with three simple ingredients - vodka, ginger beer and lime juice. The Moscow Mule is a classic vodka-based cocktail for a reason. A Moscow mule is actually SO easy to make. It only has three ingredients: vodka, ginger beer, and Is a Moscow mule originally from Russia? A woman named Sophie Berezinski had.

So that is going to wrap this up with this special food moscow mule recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!