Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, ham and cheese quiche. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Ham and Cheese Quiche: the tastiest and easiest recipe! To keep things as simple as possible, we're starting with a store-bought pie crust and loading it up with an easy mixture of cubed ham, cheese, and eggs. This quiche recipe is super simple to adapt to your personal preference; use your favorite.
Ham and cheese quiche is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Ham and cheese quiche is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have ham and cheese quiche using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ham and cheese quiche:
- Make ready 1 deep dish pie shell
- Get 1/2 cup Monterey jack or Swiss shredded cheese
- Prepare 1 cup chedder cheese shredded
- Make ready 1/4 cup sliced green onions
- Make ready 1 1/2 cups diced ham
- Get 1/2 teaspoon dry mustard
- Make ready 3 large eggs beaten
- Get 2 Tablespoons jared pimentos
- Prepare 2 Tablespoons melted butter
- Take 3/4 cup half and half
- Make ready 1 Tablespoon flour
- Make ready 1/4 teaspoon corse sea salt
- Make ready 1/2 teaspoon freshly ground black pepper
- Take 1/4 teaspoon garlic powder
This quiche recipe comes from my newly released cookbook "Everyone's Time to Cook". It's an easy recipe to make, but it will impress friends and foes alike. Beat eggs with milk, salt and pepper in bowl. It's made with a pie crust and eggs, spinach, ham and cheese in the filling.
Instructions to make Ham and cheese quiche:
- Pre heat oven to 375 degrees
- On a baking sheet place pie shell on it. Mix everything up well and pour into pie shell
- Bake on the lower oven rack for 40 to 45 minutes, or until set and a knife comes out clean
- Let quiche rest for about 10 minutes before cutting into then enjoy.
Ham and cheese quiche is simple and hearty way to start your day. Loaded with flavor, this easy quiche recipe is perfect for breakfast! Sprinkle the remaining ham and cheese on top. Ham and Cheese Quiche Variations: You can swap the ham for bacon or sausage. Any cheese would work great here.
So that is going to wrap it up with this exceptional food ham and cheese quiche recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
